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Topped Chef: A Key West Food Critic Mystery Mass market paperbound - 2013
by Lucy Burdette
Summary
Hayley Snow loves her job as the food critic for Key Zest magazine, tasting the offerings from Key West’s most innovative restaurants. She’d rate her life four stars, until she’s forced into the spotlight…and another murder investigation.
Hoping for some good publicity, Hayley’s boss signs her up to help judge the Key West Topped Chef contest. Stakes are high as the winner could be the next cooking-show superstar. Hayley shows up for the filming nervous but excited, until she sees who’s on the judging panel with her: Sam Rizzoli, big shot businessman—and owner of the restaurant she just panned in her first negative review.
When Rizzoli turns up dead, the police assume his killer is one of his business rivals. But Hayley wonders whether someone is taking the contest a little too seriously. With the police following the wrong recipe, it’s up to Hayley to find the killer before she’s eliminated from the show…permanently.
Details
- Title Topped Chef: A Key West Food Critic Mystery
- Author Lucy Burdette
- Binding Mass Market Paperbound
- Edition First Paperback
- Pages 320
- Volumes 1
- Language ENG
- Publisher Berkley Books, New York, NY, U.S.A.
- Date 2013-05-07
- ISBN 9780451239709 / 0451239709
- Weight 0.4 lbs (0.18 kg)
- Dimensions 6.7 x 4.1 x 0.9 in (17.02 x 10.41 x 2.29 cm)
- Ages 18 to UP years
- Grade levels 13 - UP
- Library of Congress subjects Mystery fiction, Key West (Fla.)
- Library of Congress Catalog Number 2014656206
- Dewey Decimal Code FIC
Media reviews
Key West, Food Critic series praise:
“What fun! Lucy Burdette writes evocatively about Key West and food—a winning combination. I can’t wait for the next entry in this charming series.”—New York Times bestselling author Diane Mott Davis
“[A] yummy sequel to An Appetite for Murder...anyone who’s ever overpaid for a pretentious restaurant meal will relish this witty cozy.”—Publishers Weekly
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Topped Chef: A Key West Food Critic Mystery: 3
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Topped Chef: A Key West Food Critic Mystery
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