Description:
Time-Life Books. Fine with No Dust Jacket as issued. 1976. Second Edition: Fifth Printing. Hard Cover. 206 pages: 8.75 x 11 in.: 2: Vol. 11: KB#014443: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 68-56965. Foods of the World Series. Content Chapters include: "An Ancient and Honorable Art; 'Cooking Chinese' in Your Own Kitchen; Secrets of Savor and Spice; A Reverence for Good Food; Oriental Staff of Life; Gentle Teas and Strong Spirits; Feasts for Festivals; and A Cuisine for All Continents." Boards and pages are clean, unmarked, bright, tightly bound and sharp cornered. Scarce, Out Of Print, Book. If interested, I have many other volumes in this popular Foods of the World Series available, including the matching Spiral Recipes and Hardcover cookbooks.: Photographs .
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The cooking of China (Foods of the world) Hardcover - 1969
by Emily Hahn
Details
- Title The cooking of China (Foods of the world)
- Author Emily Hahn
- Binding Hardcover
- Edition FIRST (revised i
- Pages 204
- Publisher Time-Life International
- Date 1969
- ISBN 9780705402033
More Copies for Sale
The Cooking Of China: Foods Of The World Series
by Hahn, Emily / Time-Life Books Editors
- Used
- Hardcover
- Condition
- Used - Fine with No Dust Jacket as issued
- Edition
- Second Edition: Fifth Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780705402033 / 0705402037
- Quantity Available
- 1
- Seller
-
Menomonee Falls, Wisconsin, United States
- Item Price
-
$21.00$7.00 shipping to USA
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Item Price
$21.00
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