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The Yeast Connection Cookbook: A Guide to Good Nutrition, Better Health, and
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The Yeast Connection Cookbook: A Guide to Good Nutrition, Better Health, and Weight Management Paperback - 2007

by Marjorie Hurt Jones; William G. Crook


From the publisher

What can you eat if you have a yeast-related problem? The Yeast Connection Cookbook provides general information on the effects that some common foods can have on yeast sufferers, and crucial instructions on detecting the specific foods to which you are particularly sensitive or allergic. The authors then present over 225 recipes--for breads, soups, entres, desserts, and more--that eliminate most common food allergens while providing a diet that is healthful and satisfying.

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  • Title The Yeast Connection Cookbook: A Guide to Good Nutrition, Better Health, and Weight Management
  • Author Marjorie Hurt Jones; William G. Crook
  • Binding Paperback
  • Pages 384
  • Volumes 1
  • Language ENG
  • Publisher Square One Publishers, Jackson, TN
  • Date 2007-03-15
  • Illustrated Yes
  • ISBN 9780757000591 / 0757000592
  • Weight 1.35 lbs (0.61 kg)
  • Dimensions 9.05 x 6.07 x 1.08 in (22.99 x 15.42 x 2.74 cm)
  • Themes
    • Topical: Health & Fitness
  • Dewey Decimal Code 641.563
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The Yeast Connection Cookbook: A Guide to Good Nutrition, Better Health, and Weight Management (The Yeast Connection Series)

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The Yeast Connection Cookbook: A Guide to Good Nutrition, Better Health, and Weight Management
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The Yeast Connection Cookbook: A Guide to Good Nutrition, Better Health, and Weight Management (The Yeast Connection Series)

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The Yeast Connection Cookbook: A Guide to Good Nutrition and Better Health

by William G., M.D. Crook, Marjorie Hurt Jones, Carolyn Dean (Introduction)

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