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Garde Manger: The Art and Craft of the Cold Kitchen
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Garde Manger: The Art and Craft of the Cold Kitchen Hardcover - 2004 - 2nd Edition

by Culinary Institute of America


First line

As our ancestors became herdsmen and farmers, they developed the practical skills necessary to ensure a relatively steady food supply.

Details

  • Title Garde Manger: The Art and Craft of the Cold Kitchen
  • Author Culinary Institute of America
  • Binding Hardcover
  • Edition number 2nd
  • Edition 2
  • Pages 582
  • Volumes 1
  • Language ENG
  • Publisher Wiley Publishing, Hoboken, New Jersey
  • Date May 27, 2004
  • Illustrated Yes
  • ISBN 9780764576638 / 0764576631
  • Library of Congress Catalog Number 2004007051
  • Dewey Decimal Code 641.79
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Garde Manger : The Art and Craft of the Cold Kitchen

Garde Manger : The Art and Craft of the Cold Kitchen

by Culinary Institute of America (CIA) Staff

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780764576638 / 0764576631
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1
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Seattle, Washington, United States
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Description:
Wiley & Sons, Incorporated, John, 2004. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$7.74
FREE shipping to USA
Garde Manger: The Art and Craft of the Cold Kitchen

Garde Manger: The Art and Craft of the Cold Kitchen

by Culinary Institute of America

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 10 / ISBN 13
9780764576638 / 0764576631
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$7.74
FREE shipping to USA

Show Details

Description:
Wiley Publishing, 2004. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$7.74
FREE shipping to USA
Garde Manger: The Art and Craft of the Cold Kitchen
Stock Photo: Cover May Be Different

Garde Manger: The Art and Craft of the Cold Kitchen

by The Culinary Institute of America (CIA)

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 10 / ISBN 13
9780764576638 / 0764576631
Quantity Available
1
Seller
Springdale, Arkansas, United States
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
$8.96
$3.95 shipping to USA

Show Details

Description:
Wiley, 6/15/2004 12:00:01 A. hardcover. Acceptable. 1.2992 in x 11.0000 in x 8.2992 in. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
Item Price
$8.96
$3.95 shipping to USA