Description:
Chelsea House Pub, 2008-01-01. Hardcover. Good. 0.6299 in x 9.0551 in x 6.1417 in.
Stock Photo: Cover May Be Different
Food Safety Library binding - 2007 - 1st Edition
by Victoria Sherrow; Alan Marzilli (Editor)
Details
- Title Food Safety
- Author Victoria Sherrow; Alan Marzilli (Editor)
- Binding Library Binding
- Edition number 1st
- Edition 1
- Pages 168
- Volumes 1
- Language ENG
- Publisher Chelsea House Publications, Langhorne, Pennsylvania, U.S.A.
- Date September 30, 2007
- Illustrated Yes
- ISBN 9780791092897 / 0791092895
- Weight 0.95 lbs (0.43 kg)
- Dimensions 9.1 x 6.2 x 0.6 in (23.11 x 15.75 x 1.52 cm)
- Ages 14 to 17 years
- Grade levels 9 - 12
- Library of Congress subjects Food, Food - Safety measures
- Library of Congress Catalog Number 2007026652
- Dewey Decimal Code 363.192
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Food Safety (Point/Counterpoint)
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Chelsea House Pub. Used - Good. . Former Library book.. All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofit job training program for youth, empowering youth to take charge of their lives by taking charge of a business.
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Food Safety (Point/Counterpoint) (Point/Counterpoint: Issues in Contemporary American Society)
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Very Good.
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$12.14
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Stock Photo: Cover May Be Different
Food Safety (Point/Counterpoint)
by Sherrow, Victoria
- Used
- Good
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- Condition
- Used - Good
- Binding
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- ISBN 10 / ISBN 13
- 9780791092897 / 0791092895
- Quantity Available
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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$55.63
FREE shipping to USA