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The Food of Malaysia: 62 Easy-To-Follow and Delicious Recipes from the
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The Food of Malaysia: 62 Easy-To-Follow and Delicious Recipes from the Crossroads of Asia Hardcover - 2015

by Wendy Hutton; Luca Invernizzi Tettoni (Photographer)


Details

  • Title The Food of Malaysia: 62 Easy-To-Follow and Delicious Recipes from the Crossroads of Asia
  • Author Wendy Hutton; Luca Invernizzi Tettoni (Photographer)
  • Binding Hardcover
  • Edition Hardcover with J
  • Pages 112
  • Volumes 1
  • Language ENG
  • Publisher Periplus Editions, NEW YORK
  • Date 2015
  • Illustrated Yes
  • Features Dust Cover, Illustrated, Index
  • ISBN 9780794606091 / 0794606091
  • Weight 1.6 lbs (0.73 kg)
  • Dimensions 11.1 x 8.6 x 0.6 in (28.19 x 21.84 x 1.52 cm)
  • Themes
    • Cultural Region: Asian - General
    • Cultural Region: Oceania
    • Cultural Region: Pacific Rim Studies
    • Cultural Region: Southeast Asian
    • Ethnic Orientation: Asian - General
  • Library of Congress subjects Cooking, Malaysian
  • Dewey Decimal Code 641.595

About the author

Wendy Hutton has worked in Southeast Asia as a writer and editor since 1967, specializing in travel and cuisine. She is particularly interested in the cuisines of South and Southeast Asia and has published books on the food of Singapore, Thailand, and Bali including A Cook's Guide To Asian Vegetables, Green Mangoes and Lemon Grass and Handy Pocket Guide to Asian Herbs and Spices. Wendy is happiest when entertaining guests at home on her houseboat in Sabah.

Luca Invernizzi Tettoni lived and worked in Asia for four decades. He specialized in books on aspects of Asian art, culture, history and nature, and is well-known for his photography in books like Thai Style, The Tropical House and Decorating with Flowers.

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The Food of Malaysia: 62 Easy-to-follow and Delicious Recipes from the Crossroads of Asia (Authentic Recipes Series)

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The Food of Malaysia: 62 Easy-To-Follow and Delicious Recipes from the Crossroads of Asia
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The Food of Malaysia: 62 Easy-To-Follow and Delicious Recipes from the Crossroads of Asia

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The Food of Malaysia: 62 Easy-to-follow and Delicious Recipes from the Crossroads of Asia...
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The Food of Malaysia: 62 Easy-to-follow and Delicious Recipes from the Crossroads of Asia (Authentic Recipes Series)

by Hutton, Wendy; Tettoni, Luca Invernizzi [Photographer]

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Food of Malaysia: 62 Easy-to-Follow and Delicious Recipes from the Crossroads of Asia (Authentic...

Food of Malaysia: 62 Easy-to-Follow and Delicious Recipes from the Crossroads of Asia (Authentic Recipes) (Authentic Recipes Series)

by Luca Invernizzi Tettoni

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Food of Malaysia: 62 Easy-to-Follow and Delicious Recipes from the Crossroads of Asia (Authentic...

Food of Malaysia: 62 Easy-to-Follow and Delicious Recipes from the Crossroads of Asia (Authentic Recipes) (Authentic Recipes Series)

by Luca Invernizzi Tettoni

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The Food of Malaysia: 62 Easy-to-follow and Delicious Recipes from the Crossroads of Asia...
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The Food of Malaysia: 62 Easy-to-follow and Delicious Recipes from the Crossroads of Asia (Authentic Recipes Series)

by Hutton, Wendy

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The Food of Malaysia: 62 Easy-to-follow and Delicious Recipes from the Crossroads of Asia...
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The Food of Malaysia: 62 Easy-to-follow and Delicious Recipes from the Crossroads of Asia (Authentic Recipes Series)

by Hutton, Wendy; Tettoni, Luca Invernizzi [Photographer]

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ISBN 10 / ISBN 13
9780794606091 / 0794606091
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