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Eating the Ocean
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Eating the Ocean Hardcover - 2016

by Elspeth Probyn


From the publisher

In Eating the Ocean Elspeth Probyn investigates the profound importance of the ocean and the future of fish and human entanglement. On her ethnographic journey around the world's oceans and fisheries, she finds that the ocean is being simplified in a food politics that is overwhelmingly land based and preoccupied with buzzwords like "local" and "sustainable." Developing a conceptual tack that combines critical analysis and embodied ethnography, she dives into the lucrative and endangered bluefin tuna market, the gendered politics of "sustainability," the ghoulish business of producing fish meal and fish oil for animals and humans, and the long history of encounters between humans and oysters. Seeing the ocean as the site of the entanglement of multiple species--which are all implicated in the interactions of technology, culture, politics, and the market--enables us to think about ways to develop a reflexive ethics of taste and place based in the realization that we cannot escape the food politics of the human-fish relationship.

Details

  • Title Eating the Ocean
  • Author Elspeth Probyn
  • Binding Hardcover
  • Pages 200
  • Volumes 1
  • Language ENG
  • Publisher Duke University Press
  • Date 2016-12-09
  • Illustrated Yes
  • Features Bibliography, Illustrated, Index
  • ISBN 9780822362135 / 0822362139
  • Weight 0.9 lbs (0.41 kg)
  • Dimensions 9.2 x 6.2 x 0.6 in (23.37 x 15.75 x 1.52 cm)
  • Library of Congress subjects Feminist theory, Sustainable fisheries
  • Library of Congress Catalog Number 2016018768
  • Dewey Decimal Code 333.956

About the author

Elspeth Probyn is Professor of Gender and Cultural Studies at the University of Sydney and the author of Blush: Faces of Shame and Carnal Appetites: FoodSexIdentities.
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Eating the Ocean

Eating the Ocean

by Elspeth Probyn

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Hardcover
ISBN 10 / ISBN 13
9780822362135 / 0822362139
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Hardback. New. Moving away from a simplified food politics that is largely land based, Elspeth Probyn looks at food politics from an ocean-centric perspective by tracing the global movement of several marine species to explore the complex and entangled relationship between humans and fish.
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Eating the Ocean
Stock Photo: Cover May Be Different

Eating the Ocean

by Probyn, Elspeth

  • New
  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9780822362135 / 0822362139
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Duke Univ Pr, 2016. Hardcover. New. 208 pages. 9.25x6.25x0.75 inches.
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Eating the Ocean
Stock Photo: Cover May Be Different

Eating the Ocean

by Probyn, Elspeth

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ISBN 10 / ISBN 13
9780822362135 / 0822362139
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