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Rizzoli. Used - Good. A sound copy with only light wear. Overall a solid copy at a great price!
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- ISBN (13): 9780847847600
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How to Eataly: A Guide to Buying, Cooking and Eating Italian Food. Special Edition with 10 New Italian Holiday Recipes
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780847847600 / 0847847608
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Waltham, Massachusetts, United States
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$15.00$3.00 shipping to USA
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$15.00
$3.00
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How to Eataly: a Guide to Buying, Cooking and Eating Italian Food. Special Edition with 10 New Italian Holiday Recipes
by Danford, Natalie; Iscar Farubetti Et Al
- Used
- Hardcover
- first
- Condition
- Used - Fine in Near Fine dust jacket
- Edition
- First Edition Thus
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780847847600 / 0847847608
- Quantity Available
- 1
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Amherst, Nova Scotia, Canada
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$34.00$9.50 shipping to USA
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New York: Rizzoli. Fine in Near Fine dust jacket. 2015. First Edition Thus. Hardcover. 0847847608 . Stiff unmarked book in crisp dust jacket with a hint of shelflife. ; 304 pages .
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$34.00
$9.50
shipping to USA
How to Eataly: A Guide to Buying, Cooking and Eating Italian Food. Special Edition with 10 New Italian Holiday Recipes [Hardcover] Natalie Danford
by Natalie Danford
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- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780847847600 / 0847847608
- Quantity Available
- 1
- Seller
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Millbury, Massachusetts, United States
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$60.00$5.00 shipping to USA
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Description:
Rizzoli, 2015. hardcover. Like New. 11x8x1. Excellent condition. Pages are crisp and clean with no markings. Ships promptly.
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$60.00
$5.00
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