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Grilling
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Grilling Hardcover - 2007

by Heather Averett (Editor)


From the publisher

We've tested hundreds of grilled recipes in the Cooking Light Test Kitchens over the last 20 years. After all, some of America's best-loved foods--and many of our staff's favorites as well--come from the grill. We're thrilled to share our favorite, grade-A grilling recipes in this must-have collection of Cooking Light Grilling.

Details

  • Title Grilling
  • Author Heather Averett (Editor)
  • Binding Hardcover
  • Pages 144
  • Volumes 1
  • Language ENG
  • Publisher Cooking Light, Birmingham, Alabama, U.S.A.
  • Date March 2007
  • Illustrated Yes
  • ISBN 9780848731571 / 0848731573
  • Weight 1.58 lbs (0.72 kg)
  • Dimensions 8.72 x 8.92 x 0.65 in (22.15 x 22.66 x 1.65 cm)
  • Library of Congress subjects Barbecue cookery, Low-fat diet
  • Library of Congress Catalog Number 2006908791
  • Dewey Decimal Code 641.578
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Cooking Light Grilling: 57 Essential Recipes to Eat Smart, Be Fit, Live Well
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Grilling : 57 Essential Recipes to Eat Smart, Be Fit, Live Well

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Grilling : 57 Essential Recipes to Eat Smart, Be Fit, Live Well
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Grilling : 57 Essential Recipes to Eat Smart, Be Fit, Live Well

by Cooking Light Magazine Staff

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Grilling : 57 Essential Recipes to Eat Smart, Be Fit, Live Well
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Grilling : 57 Essential Recipes to Eat Smart, Be Fit, Live Well

by Cooking Light Magazine Staff

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ISBN 10 / ISBN 13
9780848731571 / 0848731573
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Grilling : 57 Essential Recipes to Eat Smart, Be Fit, Live Well

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by Cooking Light Magazine Staff

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Cooking Light Cook's Essential Recipe Collection: Grilling: 57 essential recipes to eat smart, be...
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