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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930) Paperback - 1994
by Edouard de Pomiane; Philip Hyman (Translator); Mary Hyman (Translator)
Details
- Title French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
- Author Edouard de Pomiane; Philip Hyman (Translator); Mary Hyman (Translator)
- Binding Paperback
- Edition Illustrated.
- Pages 176
- Volumes 1
- Language ENG
- Publisher North Point Press, New York, NY
- Date 1994-10
- Illustrated Yes
- Features Illustrated, Index
- ISBN 9780865474802 / 086547480X
- Weight 0.35 lbs (0.16 kg)
- Dimensions 6.94 x 5.19 x 0.46 in (17.63 x 13.18 x 1.17 cm)
-
Themes
- Cultural Region: French
- Ethnic Orientation: French
- Library of Congress subjects Cookery, French, Menus
- Library of Congress Catalog Number 96222776
- Dewey Decimal Code 641.594
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
by de Pomiane, Edouard
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
by de Pomiane, Edouard; Hyman, Philip [Translator]; Hyman, Mary [Translator];
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
by de Pomiane, Edouard
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
by de Pomiane, Edouard; Hyman, Philip [Translator]; Hyman, Mary [Translator];
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- Paperback
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French Cooking in Ten Minutes
by de Pomiane, Edouard
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
by de Pomiane, Edouard
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- UsedVeryGood
- ISBN 10 / ISBN 13
- 9780865474802 / 086547480X
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Stock Photo: Cover May Be Different
French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
by de Pomiane, Edouard
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- ISBN 10 / ISBN 13
- 9780865474802 / 086547480X
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