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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930) Paperback - 1994

by Edouard de Pomiane; Philip Hyman (Translator); Mary Hyman (Translator)


Details

  • Title French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
  • Author Edouard de Pomiane; Philip Hyman (Translator); Mary Hyman (Translator)
  • Binding Paperback
  • Edition Illustrated.
  • Pages 176
  • Volumes 1
  • Language ENG
  • Publisher North Point Press, New York, NY
  • Date 1994-10
  • Illustrated Yes
  • Features Illustrated, Index
  • ISBN 9780865474802 / 086547480X
  • Weight 0.35 lbs (0.16 kg)
  • Dimensions 6.94 x 5.19 x 0.46 in (17.63 x 13.18 x 1.17 cm)
  • Themes
    • Cultural Region: French
    • Ethnic Orientation: French
  • Library of Congress subjects Cookery, French, Menus
  • Library of Congress Catalog Number 96222776
  • Dewey Decimal Code 641.594

About the author

Edouard de Pomiane was also a noted dietician who taught at the Institut Pasteur and perhaps the first food writer to consider the health implications of classical French cookery.

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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)

by de Pomiane, Edouard

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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)

by de Pomiane, Edouard; Hyman, Philip [Translator]; Hyman, Mary [Translator];

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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)

by de Pomiane, Edouard

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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)

by de Pomiane, Edouard

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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)

by de Pomiane, Edouard; Hyman, Philip [Translator]; Hyman, Mary [Translator];

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ISBN 10 / ISBN 13
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French Cooking in Ten Minutes
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French Cooking in Ten Minutes

by de Pomiane, Edouard

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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)

by de Pomiane, Edouard

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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)

by de Pomiane, Edouard

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ISBN 10 / ISBN 13
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)

by de Pomiane, Edouard

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ISBN 10 / ISBN 13
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)

by de Pomiane, Edouard

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ISBN 10 / ISBN 13
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