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Wine: From Neolithic Times to the 21st Century (Hc)
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Wine: From Neolithic Times to the 21st Century (Hc) Hardcover - 2006

by Stefan K. Estreicher


From the publisher

The story of wine, one of the foundations of Western Civilization, is the story of religion, medicine, science, war, discovery and dream. The essential historical background and the key developments in the history of wine through the ages are outlined in this compact, engaging, easy-to-read and well-illustrated text, with lists of top vintages. For thousands of years wine mixed with water was the safe drink. It was a key ingredient of medications. The antiseptic properties of the alcohol it contains saved lives. Wine was associated with many religious rituals, some of which survive today. The story of wine involves scientists like Hippocrates of Kos, Zaccharia Razi, Isaac Newton (albeit indirectly), Louis Pasteur, and many others. It also involves colorful people such as Gregory of Tours and Eleanor of Aquitaine. Vines made their way to the Americas with the Conquistadores. Then wines almost disappeared in the late 1800s as Phylloxera spread throughout the world. This scourge was followed by World War I, the Great Depression, Prohibition, and World War II. Today, winemaking has enjoyed a renaissance and many excellent and affordable wines are produced throughout the world. Stefan K. Estreicher is Paul Whitfield Horn Professor of Physics at Texas Tech University. His fascination with wine, and the history of wine, dates back to a memorable encounter with a bottle of Richebourg 1949 while working toward his doctorate from the University of Zurich, Switzerland. He has been invited to lecture on the topic at scientific meetings in San Francisco and Santa Clara as well as at Texas Tech and Oxford University (UK). Estreicher has published over 150 scientific papers as well as several articleson various aspects of the history of wine.

Details

  • Title Wine: From Neolithic Times to the 21st Century (Hc)
  • Author Stefan K. Estreicher
  • Binding Hardcover
  • Edition illustrated edit
  • Pages 200
  • Volumes 1
  • Language ENG
  • Publisher Algora Publishing, N Y
  • Date October 1, 2006
  • Illustrated Yes
  • ISBN 9780875864778 / 0875864775
  • Weight 1.03 lbs (0.47 kg)
  • Dimensions 9 x 6 x 0.63 in (22.86 x 15.24 x 1.60 cm)
  • Library of Congress Catalog Number 2006022780
  • Dewey Decimal Code 641.220
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Wine: From Neolithic Times to the 21st Century
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Wine: From Neolithic Times to the 21st Century

by Stefan K. Estreicher

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Wine: From Neolithic Times to the 21st Century (HC)
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Wine: From Neolithic Times to the 21st Century (HC)

by Stefan K. Estreicher

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Wine : From Neolithic Times to the 21st Century

Wine : From Neolithic Times to the 21st Century

by Stefan K. Estreicher

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ISBN 10 / ISBN 13
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Algora Publishing, 2006. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Wine From Neolithic Times to the 21st Century
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Wine From Neolithic Times to the 21st Century

by Stefan K. Estreicher

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New York: Algora Publishing, 2006. Hardcover. Fine. 8vo - over 7¾" - 9¾" tall. At 186 pages this book has maps and photographs of ancient agoras and other wine related tools. The book covers everything from the ancient peoples who drank wine to have a safe drink to the modern varieties we have to today.
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Wine: From Neolithic Times to the 21st Century (HC)
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Wine: From Neolithic Times to the 21st Century (HC)

by Stefan K. Estreicher

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ISBN 10 / ISBN 13
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Wine: From Neolithic Times to the 21st Century
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Wine: From Neolithic Times to the 21st Century

by Estreicher, Stefan K.

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N Y: Algora Publishing, 2006. Hard Cover. Very Good/No Jacket. Ex-library copy with the usual stamps and markings. 186 pages. Interior pages clean and unmarked. B&w photos. Pictorial cover.
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