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From the Chef's Kitchen: A Collection of Recipes from Erickson Chefs Throughout the Country Hardcover - 2006

by Julia Boyle


From the publisher

Includes index.

Details

  • Title From the Chef's Kitchen: A Collection of Recipes from Erickson Chefs Throughout the Country
  • Author Julia Boyle
  • Binding Hardcover
  • Pages 96
  • Volumes 1
  • Language ENG
  • Publisher S.N. Publishing Company
  • Date 2006-01
  • Illustrated Yes
  • ISBN 9780978986704 / 0978986709
  • Library of Congress Catalog Number 2007271844
  • Dewey Decimal Code 641.5
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From the Chef's Kitchen: A Collection of Recipes from Erickson Chefs Throughout the Country

by Erikson Chefs

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Paperback
ISBN 10 / ISBN 13
9780978986704 / 0978986709
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S.N. Publishing Company. Paperback. USED Good.
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From the Chef's Kitchen: A Collection of Recipes from Erickson Chefs Throughout the Country

by Julia Boyle, Wendy Meyerhoff, Danielle Rexrode

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ISBN 10 / ISBN 13
9780978986704 / 0978986709
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S.N. Publishing Company. Collectible - Very Good. Signed Copy First edition copy. Collectible - Very Good. Signed/Inscribed by Samuel Solo on half title page. (cookbook)
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$9.81
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From the Chef's Kitchen: A Collection of Recipes from Erickson Chefs Throughout the Country

by Julia Boyle

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780978986704 / 0978986709
Quantity Available
1
Seller
Newport Coast, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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$39.72
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
$39.72
FREE shipping to USA