Description:
Hobart, Australia: Tas Food Books, 2010. New Softcover. Goodwin-Roberts, Karen. Tasmania's Picnics in Paradise: a delicious touring & tasting companion - with 55 delicious recipes. Tas Food Books: Hobart, Australia 2010. 4to oblong SC 252pp.
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Tasmania's Picnics In Paradise : a Touring and Tasting Companion with 55 Delicious Recipes Paperback - 2010
by Goodwin-Roberts, Karen
Details
- Title Tasmania's Picnics In Paradise : a Touring and Tasting Companion with 55 Delicious Recipes
- Author Goodwin-Roberts, Karen
- Binding Paperback
- Edition First Edition
- Publisher The Culinary Historians of Tasmania
- Date 2010
- ISBN 9780980635522
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Tasmania's Picnics in Paradise
by Goodwin-Roberts, Karen
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- 9780980635522 / 0980635527
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Melbourne, Victoria, Australia
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Tasmania's Picnics in Paradise: Tasmania Australia: A Touring and Tasting Companion with 55 Delicious Recipes.
by Goodwin-Roberts, Karen; Osborne, Nick (photos).
- Used
- Paperback
- first
- Condition
- Used
- Edition
- 1st ed.
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780980635522 / 0980635527
- Quantity Available
- 1
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Annandale, New South Wales, Australia
- Item Price
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$26.89$25.54 shipping to USA
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Description:
[Tasmania]: Tas Food Books, 2010. 1st ed.. Paperback small quarto (with flaps), very good condition, colour & black & white text-photos, maps, map inside front cover, photos inside rear cover, minor edgewear, autograph (author's written dedication title page). 252 pp. Karen Goodwin-Roberts provides a beautiful celebration of Tasmanian scenery and cuisine. This entertaining and informative book combines Tasmania's most comprehensive touring and tasting companion with tempting and creative outdoor cookery. There are 16 unique and contrasting food trails which show the island's world-famous landscapes and reveal secrets gleaned from the local food lovers about to buy, where to buy it, when to buy it, how to cook it, what to drink, and where to eat it. Provedores, grocers, fishmongers, distilleries, breweries, farmers markets, food festivals, cellar doors, butchers, bakers, cheesemakers and more are listed. The author is a sixth generation Tasmania, who shares her stories about…
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