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Korean Home Cooking: Classic and Modern Recipes Hardcover - 2018
by Sohui Kim; Rachel Wharton
Details
- Title Korean Home Cooking: Classic and Modern Recipes
- Author Sohui Kim; Rachel Wharton
- Binding Hardcover
- Pages 256
- Volumes 1
- Language ENG
- Publisher Harry N. Abrams
- Date 2018-10-16
- Illustrated Yes
- ISBN 9781419732409 / 1419732404
- Weight 3.15 lbs (1.43 kg)
- Dimensions 11.1 x 8.2 x 1.1 in (28.19 x 20.83 x 2.79 cm)
-
Themes
- Cultural Region: Asian - Chinese
- Cultural Region: East Asian
- Ethnic Orientation: Asian - Chinese
- Ethnic Orientation: Asian - Korean
- Library of Congress subjects Cookbooks, Cooking, Korean
- Library of Congress Catalog Number 2017956844
- Dewey Decimal Code 641.595
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Korean Home Cooking: Classic and Modern Recipes
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