Description:
CRC PRESS. Hardcover. Brand New. International Edition - ISBN number and front cover may be different in rare cases but CONTENTS are same as the US edition. No shipping to PO BOX, APO, FPO addresses. Kindly provide day time phone number in order to ensure smooth delivery. Printed in black & white in English language. Territorial restrictions may be printed on the book. We may ship from Asian regions for inventory purpose. 100% Customer satisfaction guaranteed!" We use Fast Shipping via DHL/FEDEX/UPS
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Handbook of Fermented Functional Foods Hardcover - 2008
by Farnworth (Editor)
First line
The origin of fermented foods is lost in antiquity.
Details
- Title Handbook of Fermented Functional Foods
- Author Farnworth (Editor)
- Binding Hardcover
- Edition International ed
- Pages 600
- Volumes 1
- Language ENG
- Publisher CRC Press, New Delhi
- Date May 1, 2008
- Illustrated Yes
- Features Bibliography, Illustrated, Index, Table of Contents
- ISBN 9781420053265 / 1420053264
- Weight 2.1 lbs (0.95 kg)
- Dimensions 9.24 x 6.45 x 1.32 in (23.47 x 16.38 x 3.35 cm)
-
Themes
- Topical: Health & Fitness
- Library of Congress subjects Functional foods, Nutrition Physiology
- Library of Congress Catalog Number 2008011657
- Dewey Decimal Code 613.28
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HANDBOOK OF FERMENTED FUNCTIONAL FOODS, 2ND EDITION
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Fort Worth, Texas, United States
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Customers who searched for ISBN 9781420053265 might also be interested in this item:
Intl. Ed.
HANDBOOK OF FERMENTED FUNCTIONAL FOODS, 2ND EDITION
by EDWARD R. FARNWORTH
- New
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- Note
- International Edition
- Condition
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- Quantity Available
- 1
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New Delhi, India
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$65.75$5.00 shipping to USA
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New/New. Brand New Paperback International Edition, Perfect Condition. Printed in English. Excellent Quality, Service and customer satisfaction guaranteed!
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Handbook of Fermented Functional Foods (Functional Foods and Nutraceuticals)
by Farnworth, Edward R.(Ted) [Editor]
- Used
- Hardcover
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- Used - Ships same or next business day
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781420053265 / 1420053264
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tontitown, Arkansas, United States
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$113.39$3.00 shipping to USA
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CRC Press, 2008-05-28. hardcover. Ships same or next business day . 7x1x9.
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Handbook of Fermented Functional Foods, Second Edition (Functional Foods and Nutraceuticals)
by Edward R.(Ted) Farnworth
- Used
- Hardcover
- Condition
- Used - Good+
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781420053265 / 1420053264
- Quantity Available
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Elma, Washington, United States
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$125.00$3.00 shipping to USA
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Second Edition.
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Handbook of Fermented Functional Foods, Second Edition
by Mazza, Giuseppe (Series edited by)/ Farnworth, Edward R.(Ted) (Edited by)
- New
- Hardcover
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- New
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- Hardcover
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Exeter, Devon, United Kingdom
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Taylor & Francis, 2008. Hardcover. New. 2nd edition. 600 pages. 9.53x6.38x1.30 inches.
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$318.24
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Handbook of Fermented Functional Foods, Second Edition (Functional Foods and Nutraceuticals)
by Farnworth, Edward R.(Ted) [Editor]
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781420053265 / 1420053264
- Quantity Available
- 1
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San Diego, California, United States
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$265.33$5.45 shipping to USA
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CRC Press, 2008-05-28. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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$265.33
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Stock Photo: Cover May Be Different
Handbook Of Fermented Functional Foods, 2Nd Edition
by Farnworth Edward R.(Ted)
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781420053265 / 1420053264
- Quantity Available
- 1
- Seller
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New Delhi, India
- Item Price
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$289.80FREE shipping to USA
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United Kingdom: CRC Press, 2014. Hardbound. Brand New. Book Condition:- Brand New. Secured Packaging. Fast DeliveryBookseller Inventory # 9781420053265
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