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Paperback. Very Good.
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Italian Cooking at the Academy Paperback - 1992
by Hallie Donnelly Herron; Hallie Donnelly; Hallie Harron
Details
- Title Italian Cooking at the Academy
- Author Hallie Donnelly Herron; Hallie Donnelly; Hallie Harron
- Binding Paperback
- Edition 3rd
- Pages 127
- Volumes 1
- Language ENG
- Publisher California Culinary Academy, Santa Rosa, California, U.S.A.
- Date September 1992
- Illustrated Yes
- ISBN 9781564260369 / 1564260364
- Weight 0.96 lbs (0.44 kg)
- Dimensions 11.01 x 8.3 x 0.29 in (27.97 x 21.08 x 0.74 cm)
- Library of Congress Catalog Number 92030274
- Dewey Decimal Code 641.594
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USA: Cole Pub Co, 1992. Cole Pub Co 1992 2nd Edition Fine/ Color illustrated. In Plastic. 128 pages.. 2nd Edition. Paperback. Fine.
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Italian Cooking at the Academy
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Reno, Nevada, United States
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Cole Group, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.
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Italian Cooking: At the Academy
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Cole Pub Co. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Italian Cooking: At the Academy
by Donnelly, Hallie, Fletcher, Janet Kessel
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Frederick, Maryland, United States
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Cole Pub Co. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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Italian Cooking: At the Academy
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Springdale, Arkansas, United States
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Cole Pub Co, 1992-09-01. Paperback. Good. 0.4000 in x 10.9000 in x 8.2000 in. This is a used book in good condition and may show some signs of use or wear .
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Italian Cooking at the Academy
by Janet K. Fletcher; Hallie D. Herron
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Seattle, Washington, United States
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Cole Group, Incorporated, 1992. Paperback. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Italian Cooking at the Academy
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Cole Group, Incorporated, 1992. Paperback. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Italian Cooking: At the Academy (California Culinary Academy)
by Hallie Donnelly; Janet Kessel Fletcher; Editor-Sally W. Smith
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Cole Pub Co, 1992-09. Paperback. Good.
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Italian Cooking: At the Academy (California Culinary Academy)
by Donnelly, Hallie; Fletcher, Janet Kessel; Smith, Sally W. [Editor]
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Vinemont, Alabama, United States
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