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Opaa! Greek Cooking New York Style
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Opaa! Greek Cooking New York Style Paperback - 1997

by George Gekas


From the publisher

New York has many of the most famous, and most visited, Greek restaurants in the country, along with one of the largest Greek populations. This book brings the best Greek recipes of New York's chefs into your home.

Details

  • Title Opaa! Greek Cooking New York Style
  • Author George Gekas
  • Binding Paperback
  • Edition 1st Edition thus
  • Pages 184
  • Volumes 1
  • Language ENG
  • Publisher Taylor Trade Publishing, Chicago
  • Date March 25, 1997
  • ISBN 9781566250788 / 1566250781
  • Weight 0.7 lbs (0.32 kg)
  • Dimensions 9.01 x 6.03 x 0.52 in (22.89 x 15.32 x 1.32 cm)
  • Themes
    • Cultural Region: Greece
    • Cultural Region: Mid-Atlantic
    • Geographic Orientation: New York
  • Library of Congress subjects Cookery, Greek, Cookery - New York (State) - New York
  • Library of Congress Catalog Number 96037410
  • Dewey Decimal Code 641.594
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Opaa! Greek Cooking New York Style
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Opaa! Greek Cooking New York Style

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Opaa! Greek Cooking New York Style

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Chicago: Bonus Books Inc, 1997. 1st Edition thus . Soft cover. Fine. 313 shelf. Unread. Larger trade paperback, pictorial covers, white spine. No names, clean text. More than 200 authentic Green recipes. Greek-English glossary, list of Greek spices & herbs. Index, coupons intact.
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Opaa! Greek Cooking New York Style

by George Gekas

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ISBN 10 / ISBN 13
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