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Thunder Bay Pr. Used - Very Good. A bright, square, and overall a nice copy
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The Essential Pasta Cookbook Hardcover - 2003
by Wendy Stephen (Editor)
First line
There are good reasons why pasta is such a popular food: it's cheap, it's quick and easy to prepare (you'll notice most of our recipes have an 'easy' rating), it's delicious, it's nutritious and, as this book demonstrates, it's amazingly versatile.
Details
- Title The Essential Pasta Cookbook
- Author Wendy Stephen (Editor)
- Binding Hardcover
- Edition First Edition
- Pages 304
- Volumes 1
- Language ENG
- Publisher Thunder Bay Press (CA), San Diego, California, U.S.A.
- Date March 2003
- Illustrated Yes
- ISBN 9781571459596 / 1571459596
- Weight 3.31 lbs (1.50 kg)
- Dimensions 11.3 x 8.84 x 0.98 in (28.70 x 22.45 x 2.49 cm)
- Library of Congress Catalog Number 2003044027
- Dewey Decimal Code 641.822
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Thunder Bay Pr, 2003. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Essential Pasta Cookbook (Essential Cookbooks Series)
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Thunder Bay Pr, March 2003. Hardcover . Used Good/Good. Dust Jacket has some edge and corner wear, some scuffing, but still intact. Front and back covers have very slight edge and corner wear. Spine intact with no creasing or warping. Binding is tight and intact, pages clean and unmarked. In nice, but previously owned condition. We carry new and used books in our storefront. We want you to be satisfied with your purchase. Please contact us if you have questions regarding this item.
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Thunder Bay Pr, 2003-03-01. Hardcover. New. 11x8x0.
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The Essential Pasta Cookbook
by Stephen Wendy
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San Diego, California, U.S.A.: Thunder Bay Pr. Light Shelf Wear On This Large Pasta Cookbook, Binding Is Very Good And Pages Are Clean, "Pasta Is A Favorite With More People Than Almost Any Other Food You Can Think Of. The Italians Would Never Have Survived Without It, And A Wave Of Their Beloved Pasta Followed Them As They Migrated Across Europe To The New Worlds In Both Hemispheres." . Very Good. Hardcover. 2003.
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