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Buderim, Queensland : Firefly Press (Aust) Pty Ltd, 2009. First edition . Hardcover with ring binding incorporated into back cover. Good Condition. A4 (300 x 210mm approx.). Ring binding is sound, hardcover is slightly cocked Text body is clean and free from previous owner annotation, underlining and highlighting No foxing in this copy All edges neat and clean Renowned French chef, Laurent Vancam (Winner – Queensland Tuckshop of the year 2008), has created a comprehensive canteen program that has kids clamouring for tasty, wholesome food. This guide is set to revolutionise the way kids eat at school and turn any canteen into a profitable business. Inside, you’ll find: tips for setting up your canteen; menu planning ideas; recipes for up to 50 people, including space to write your own quantities; and a range of low cost, easy to prepare, delicious recipes that kids will love. Colour photos