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Paperback. Good.
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Classic French Cooking: Recipes for Mastering the French Kitchen Hardcover - 2004
by Elisabeth Luard
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- Title Classic French Cooking: Recipes for Mastering the French Kitchen
- Author Elisabeth Luard
- Binding Hardcover
- Pages 432
- Volumes 1
- Language ENG
- Publisher Spruce, New York, New York, U.S.A
- Date October 1, 2004
- Illustrated Yes
- ISBN 9781840728750 / 1840728752
- Weight 1.52 lbs (0.69 kg)
- Dimensions 6.92 x 5.28 x 1.6 in (17.58 x 13.41 x 4.06 cm)
- Dewey Decimal Code 641.5
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Classic French Cooking: Recipes for Mastering the French Kitchen
by Luard, Elisabeth
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Classic French Cooking: Recipes for Mastering the French Kitchen
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GORING BY SEA, West Sussex, United Kingdom
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Classic French Cooking: Recipes for Mastering the French Kitchen
by Luard, Elisabeth
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UsedGood. Shows minimal wear such as frayed or folded edges, minor rips and tears, and/or slightly worn binding. May have stickers and/or contain inscription on title page. No observed missing pages.
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Classic French Cooking : Recipes for Mastering the French Kitchen
by Luard, Elisabeth
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M Q Publications. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Classic French Cooking: Recipes for Mastering the French Kitchen
by Luard, Elisabeth
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M Q Publications, 2004. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Classic French Cooking: Recipes for Mastering the French Kitchen
by Luard, Elisabeth
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M Q Publications, 2004. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Classic French Cooking: Recipes for Mastering the French Kitchen
by Luard, Elisabeth
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M Q Publications, 2004. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Classic French Cooking: Recipes for Mastering the French Kitchen
by Luard, Elisabeth
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post falls, Idaho, United States
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U.S.A.: Spruce. As New/As New. 2008. Hardcover. 1840728752 336pp including conversion charts and index Over 100 easy-to-follow traditional French recipes simplified for the contemporary kitchen Charming watercolor illustrations by the author capture the spirit of France .
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Classic French Cooking: Recipes for Mastering the French Kitchen
by Luard, Elisabeth
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- Hardcover
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- Used: Good
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- Hardcover
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- 9781840728750 / 1840728752
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HOUSTON, Texas, United States
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Brand: Spruce, 2004-10-01. hardcover. Used: Good.
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Classic French Cooking: Receipes for mastering the French kitchen
by Luard, Elisabeth
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Gig Harbor, Washington, United States
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Spruce, 2008. Book. Near Fine. Hardcover. Tight copy in dust jacket with pictorial endpapers, satin ribbon marker, and burgundy page edges. 336pp..
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