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Charcuterie and French Pork Cookery
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Charcuterie and French Pork Cookery Hardcover - 2001

by Jane Grigson


Details

  • Title Charcuterie and French Pork Cookery
  • Author Jane Grigson
  • Binding Hardcover
  • Edition New edition
  • Pages 320
  • Language ENG
  • Publisher Grub Street Publishing, London
  • Date October 31, 2001
  • Features Dust Cover, Illustrated, Index, Table of Contents
  • ISBN 9781902304885
  • Themes
    • Cultural Region: French
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Charcuterie and French Pork Cookery

Charcuterie and French Pork Cookery

by Grigson, Jane

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781902304885 / 1902304888
Quantity Available
7
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GORING BY SEA, West Sussex, United Kingdom
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$4.46
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Hardback. Very Good.
Item Price
$4.46
$10.88 shipping to USA
Charcuterie and French Pork Cookery

Charcuterie and French Pork Cookery

by Grigson, Jane

  • Used
  • Hardcover
Condition
Like New
Binding
Hardcover
ISBN 10 / ISBN 13
9781902304885 / 1902304888
Quantity Available
1
Seller
GORING BY SEA, West Sussex, United Kingdom
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
$4.46
$10.88 shipping to USA

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Description:
Hardback. Like New.
Item Price
$4.46
$10.88 shipping to USA
Charcuterie and French Pork Cookery
Stock Photo: Cover May Be Different

Charcuterie and French Pork Cookery

by Jane Grigson

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781902304885 / 1902304888
Quantity Available
1
Seller
Exeter, Devon, United Kingdom
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
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$18.16
$12.70 shipping to USA

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Description:
Grub Street the Basement, 2008. Hardcover. New. new edition. 320 pages. 8.25x5.75x1.00 inches.
Item Price
$18.16
$12.70 shipping to USA
Charcuterie and French Pork Cookery

Charcuterie and French Pork Cookery

by Jane Grigson

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781902304885 / 1902304888
Quantity Available
1
Seller
Southport, Merseyside, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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$18.96
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Hardback. New. Here is a book which is guaranteed to fascinate both cook and traveller; it provides a wealth of information on the unique history and art of French charcuterie. Every town in France has at least one charcutier, whose windows are dressed with astonishing displays of good food; pates, terrines, galantines, jambon, saucissions sec and boudins.
Item Price
$18.96
$12.63 shipping to USA
Charcuterie and French Pork Cookery

Charcuterie and French Pork Cookery

by Jane Grigson

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781902304885 / 1902304888
Quantity Available
10
Seller
Uxbridge, Greater London, United Kingdom
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Hardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Here is a book which is guaranteed to fascinate both cook and traveller; it provides a wealth of information on the unique history and art of French charcuterie. Every town in France has at least one charcutier, whose windows are dresse
Item Price
$19.89
$10.15 shipping to USA
Charcuterie and French Pork Cookery
Stock Photo: Cover May Be Different

Charcuterie and French Pork Cookery

by Grigson, Jane

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9781902304885 / 1902304888
Quantity Available
1
Seller
Victoria, British Columbia, Canada
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Grub Street. Used - Very Good.
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CHARCUTERIE AND FRENCH PORK COOKERY

CHARCUTERIE AND FRENCH PORK COOKERY

by Grigson, Jane

  • Used
  • near fine
  • Hardcover
Condition
Used - Near fine
Binding
Hardcover
ISBN 10 / ISBN 13
9781902304885 / 1902304888
Quantity Available
1
Seller
Columbia, Missouri, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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$20.00
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Description:
Grub Street, 2001. Hardcover. Near fine/Very good+. Grub Street, c2001., 2006 printing. 347pp., index, sm. 8vo. Near Fine hardcover, Very Good+ hardcover with minor shelfwear.
Item Price
$20.00
$4.85 shipping to USA
CHARCUTERIE AND FRENCH PORK COOKERY
Stock Photo: Cover May Be Different

CHARCUTERIE AND FRENCH PORK COOKERY

by Jane Grigson

  • Used
  • Hardcover
Condition
Used: Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781902304885 / 1902304888
Quantity Available
1
Seller
HOUSTON, Texas, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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$24.02
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Grub Street Cookery, 2008-05. Hardcover. Used: Good.
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$24.02
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Charcuterie and French Pork Cookery
Stock Photo: Cover May Be Different

Charcuterie and French Pork Cookery

by Jane Grigson

  • Used
  • Hardcover
Condition
Used:Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781902304885 / 1902304888
Quantity Available
1
Seller
HOUSTON, Texas, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$26.34
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Description:
Grub Street Cookery, 2008-05-01. Hardcover. Used:Good.
Item Price
$26.34
FREE shipping to USA
Charcuterie and French Pork Cookery
Stock Photo: Cover May Be Different

Charcuterie and French Pork Cookery

by Jane Grigson

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781902304885 / 1902304888
Quantity Available
3
Seller
Woodside, New York, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Description:
Grub Street , pp. 347 . Hardback. New.
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$30.78
$3.99 shipping to USA