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America's Kitchen: Traditional & Contemporary Regional Cooking : Featuring Recipes from America's Most Celebrated Chefs
by Blue, Anthony Dias
- Used
- Hardcover
- first
- Condition
- Fine/Fine
- ISBN 10
- 1570361614
- ISBN 13
- 9781570361616
- Seller
-
post falls, Idaho, United States
Payment Methods Accepted
About This Item
U.S.A.: Turner Publishing, Incorporated. Fine/Fine. 1995. First Edition. Glossy Hardback. 1570361614 Oversized 288pp including index Over 220 detailed, easy-to-follow recipes The ultimate national cookbook, a deliciously rewarding tour from coast to coast Colorful photographs Because of the size of this book-DOMESTIC ORDERS ONLY and only regular mailing is available .
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Details
- Bookseller
- First Choice Books
(US)
- Bookseller's Inventory #
- 83547
- Title
- America's Kitchen: Traditional & Contemporary Regional Cooking : Featuring Recipes from America's Most Celebrated Chefs
- Author
- Blue, Anthony Dias
- Format/Binding
- Glossy Hardback
- Book Condition
- Used - Fine/Fine
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10
- 1570361614
- ISBN 13
- 9781570361616
- Publisher
- Turner Publishing, Incorporated
- Place of Publication
- U.S.A.
- Date Published
- 1995
- Keywords
- Cookery, American
Terms of Sale
First Choice Books
If the book is not in the condition described in our listing we will refund the full sale price plus the shipping charge.
About the Seller
First Choice Books
Biblio member since 2005
post falls, Idaho
About First Choice Books
We carry a wide variety of books, specializing in history, childrens, vintage juveniles, technical, and scholarly editions.
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...