A Book of Mediterranean Food
by David, Elizabeth
- Used
- Condition
- Used - Very Good
- ISBN 10
- 0140467882
- ISBN 13
- 9780140467888
- Seller
-
Mishawaka, Indiana, United States
Payment Methods Accepted
About This Item
Synopsis
Long acknowledged as the inspiration for such modern masters as Julia Child and Claudia Roden, A Book of Mediterranean Food is Elizabeth David's passionate mixture of recipes, culinary lore, and frank talk. In bleak postwar Great Britain, when basics were rationed and fresh food a fantasy, David set about to cheer herself —and her audience— up with dishes from the south of France, Italy, Spain, Portugal, Greece, and the Middle East. Some are sumptuous, many are simple, most are sublime.
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Details
- Bookseller
- Better World Books (US)
- Bookseller's Inventory #
- 15814094-6
- Title
- A Book of Mediterranean Food
- Author
- David, Elizabeth
- Book Condition
- Used - Very Good
- Quantity Available
- 1
- Binding
- Paperback
- ISBN 10
- 0140467882
- ISBN 13
- 9780140467888
- Publisher
- Penguin Publishing Group
- Place of Publication
- London
- This edition first published
- January 5, 1988
Terms of Sale
Better World Books
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