A Book of Mediterranean Food
by Elizabeth David
- Used
- Fine
- Hardcover
- Condition
- Fine/Near Fine
- ISBN 10
- 0863182410
- ISBN 13
- 9780863182419
- Seller
-
Rotherfield, East Sussex, United Kingdom
Payment Methods Accepted
About This Item
London: Dorling Kindersley, 1988. Illustrated Revised. Hardcover. Fine/Near Fine. small quarto. John Milton. An unread book. Prior owner inscription to flyleaf. DJ complete, shows slight signs of use.
Synopsis
Long acknowledged as the inspiration for such modern masters as Julia Child and Claudia Roden, A Book of Mediterranean Food is Elizabeth David's passionate mixture of recipes, culinary lore, and frank talk. In bleak postwar Great Britain, when basics were rationed and fresh food a fantasy, David set about to cheer herself —and her audience— up with dishes from the south of France, Italy, Spain, Portugal, Greece, and the Middle East. Some are sumptuous, many are simple, most are sublime.
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Details
- Bookseller
- Strawberry Hill Books (GB)
- Bookseller's Inventory #
- 036110
- Title
- A Book of Mediterranean Food
- Author
- Elizabeth David
- Illustrator
- John Milton
- Format/Binding
- Hardcover
- Book Condition
- Used - Fine
- Jacket Condition
- Near Fine
- Quantity Available
- 1
- Edition
- Illustrated Revised
- ISBN 10
- 0863182410
- ISBN 13
- 9780863182419
- Publisher
- Dorling Kindersley
- Place of Publication
- London
- Date Published
- 1988
- Size
- small quarto
- X weight
- 0 oz
Terms of Sale
Strawberry Hill Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Strawberry Hill Books
Biblio member since 2010
Rotherfield, East Sussex
About Strawberry Hill Books
Strawberry Hill Books is a UK based collectable and antiquarian book dealer with an inventory of 10K titles. Specialist areas include Fiction, Topography, History, Art and Exploration. We supply worldwide and all shipments are tracked.
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