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Building a Meal: From Molecular Gastronomy to Culinary Constructivism (Arts and Traditions of the Table: Perspectives on Culinary History)
by This, Hervé
- Used
- Good
- Hardcover
- Condition
- Good
- ISBN 10
- 0231144660
- ISBN 13
- 9780231144667
- Seller
-
Newport Coast, California, United States
Payment Methods Accepted
About This Item
Hardcover. Good. Access codes and supplements are not guaranteed with used items.
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Details
- Bookseller
- Bonita
(US)
- Bookseller's Inventory #
- 0231144660.G
- Title
- Building a Meal: From Molecular Gastronomy to Culinary Constructivism (Arts and Traditions of the Table: Perspectives on Culinary History)
- Author
- This, Hervé
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 0231144660
- ISBN 13
- 9780231144667
- Publisher
- Columbia University Press
- Place of Publication
- Us
- This edition first published
- 2009-03
Terms of Sale
Bonita
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