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Building a Meal: From Molecular Gastronomy to Culinary Constructivism (Arts and Traditions of the Table: Perspectives on Culinary History)
by This, Hervé; DeBevoise, Malcolm [Translator]
- Used
- Hardcover
- Condition
- Like New
- ISBN 10
- 0231144660
- ISBN 13
- 9780231144667
- Seller
-
STATEN ISLAND, New York, United States
Payment Methods Accepted
About This Item
Columbia University Press, 2009-03-13. Hardcover. Like New. 8x6x0. Dust jacket has minimal wear. Spine is in excellent shape, pages are clean and crisp.
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Details
- Bookseller
- Ronair Books (US)
- Bookseller's Inventory #
- 220401004
- Title
- Building a Meal: From Molecular Gastronomy to Culinary Constructivism (Arts and Traditions of the Table: Perspectives on Culinary History)
- Author
- This, Hervé; DeBevoise, Malcolm [Translator]
- Format/Binding
- Hardcover
- Book Condition
- New Like New
- Quantity Available
- 1
- ISBN 10
- 0231144660
- ISBN 13
- 9780231144667
- Publisher
- Columbia University Press
- Place of Publication
- Us
- Date Published
- 2009-03-13
- Size
- 8x6x0
- X weight
- 12 oz
Terms of Sale
Ronair Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Ronair Books
Biblio member since 2021
STATEN ISLAND, New York
About Ronair Books
We are an independent book seller
Glossary
Some terminology that may be used in this description includes:
- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...