Skip to content

Canadian Living's Country Cooking

Canadian Living's Country Cooking

Stock Photo: Cover May Be Different
Click for full-size.

Canadian Living's Country Cooking

by Baird, Elizabeth

  • Used
  • Hardcover
  • first
Condition
Very Good -/Very Good -
ISBN 10
0394222156
ISBN 13
9780394222158
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Lewisporte, Newfoundland, Canada
Item Price
$20.00
Or just $18.00 with a
Bibliophiles Club Membership
$16.95 Shipping to USA
Standard delivery: 6 to 24 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

Mississauga, Ontario, Canada: Canadian Living Madison Press, 1991. Oversized hardcover, 191 pages "---featuring over 200 updated recipes---", gorgeous full colour photographs throughout; light cooking oil staining visible along bottom edges of book covers, some light butter-finger stainging to fore edge, vertical crease to free front endpaper, but tight in binding, otherwise gently used, not abused, text pages otherwise clean and unmarked except for a few scattered tiny butter-finger stains; DJ lightly bumped and rubbed along edges, vertical crease to both covers, same oil staining just visible along inside bottom edge See also our listing for Carol Ferguson's very popular classic The Canadian Living Cookbook, and for her A Century of Canadian Home Cooking: 1900 Through the '90s.. First Edition. Hard Cover. Very Good -/Very Good -.

Reviews

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
Eric James CA (CA)
Bookseller's Inventory #
036419
Title
Canadian Living's Country Cooking
Author
Baird, Elizabeth
Format/Binding
Hardcover
Book Condition
Used - Very Good -
Jacket Condition
Very Good -
Edition
First Edition
ISBN 10
0394222156
ISBN 13
9780394222158
Publisher
Canadian Living Madison Press
Place of Publication
Mississauga, Ontario, Canada
Date Published
1991
Keywords
COOKING COOKERY
Bookseller catalogs
Cooking;

Terms of Sale

Eric James

Payment through Biblio, or directly we accept PayPal, money order or cheque (10 days for clearance within Canada before shipment). Shipping by Canada Post. Shipment within 48 hours of receipt of payment.

About the Seller

Eric James

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Lewisporte, Newfoundland

About Eric James

Online sales only.

Glossary

Some terminology that may be used in this description includes:

Fore Edge
The portion of a book that is opposite the spine. That part of a book which faces the wall when shelved in a traditional...
Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.

Frequently asked questions

This Book’s Categories

tracking-