Catering – A Guide to Managing a Successful Business Operation 2e
by Mattel, Bruce/ Culinary Institute of America (Corporate Author)
- New
- Hardcover
- Condition
- New
- ISBN 10
- 1118137973
- ISBN 13
- 9781118137970
- Seller
-
Exeter, Devon, United Kingdom
2 Copies Available from This Seller
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About This Item
John Wiley & Sons Inc, 2015. Hardcover. New. 2nd edition. 368 pages. 9.75x7.75x1.00 inches.
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Details
- Bookseller
- Revaluation Books (GB)
- Bookseller's Inventory #
- x-1118137973
- Title
- Catering – A Guide to Managing a Successful Business Operation 2e
- Author
- Mattel, Bruce/ Culinary Institute of America (Corporate Author)
- Format/Binding
- Hardcover
- Book Condition
- New
- Quantity Available
- 2
- ISBN 10
- 1118137973
- ISBN 13
- 9781118137970
- Publisher
- John Wiley & Sons Inc
- Date Published
- 2015
Terms of Sale
Revaluation Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Revaluation Books
Biblio member since 2020
Exeter, Devon
About Revaluation Books
General bookseller of both fiction and non-fiction.
Glossary
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- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...