Description:
UsedGood.
On Cooking: A Textbook of Culinary Fundamentals (2nd Edition) by Sarah R. Labensky, Alan M. Hause
by Sarah R. Labensky, Alan M. Hause
Similar copies are shown below.
Similar copies are shown to the right.
Stock Photo: Cover May Be Different
On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)
by Sarah R. Labensky, Alan M. Hause
- Used
Prentice Hall College Div. Used - Very Good. Former Library book. Great condition for a used book! Minimal wear.
-
Bookseller
Better World Books
(US)
- Book Condition Used - Very Good
- Quantity Available 1
- ISBN 10 0138626405
- ISBN 13 9780138626402
- Publisher Prentice Hall College Div
We have 11 copies available starting at $8.70.
Stock Photo: Cover May Be Different
On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)
by Add Sarah R. Labensky
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780138626402 / 0138626405
- Quantity Available
- 1
- Seller
-
Saint Louis, Missouri, United States
- Item Price
-
$8.70$3.99 shipping to
Show Details
Item Price
$8.70
$3.99
shipping to
On Cooking : A Textbook of Culinary Fundamentals
by Sarah R. Labensky; Alan M. Hause
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780138626402 / 0138626405
- Quantity Available
- 2
- Seller
-
Seattle, Washington, United States
- Item Price
-
$13.72FREE shipping to
Show Details
Description:
Prentice Hall PTR, 1998. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$13.72
FREE shipping to
Stock Photo: Cover May Be Different
On Cooking
by Labensky, Sarah R
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780138626402 / 0138626405
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$13.72FREE shipping to
Show Details
Description:
Prentice Hall, 1998. Hardcover. Acceptable. Former library book; Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$13.72
FREE shipping to
On Cooking : A Textbook of Culinary Fundamentals
by Sarah R. Labensky; Alan M. Hause
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780138626402 / 0138626405
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$13.72FREE shipping to
Show Details
Description:
Prentice Hall PTR, 1998. Hardcover. Acceptable. Disclaimer:Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$13.72
FREE shipping to
On Cooking : A Textbook of Culinary Fundamentals
by Sarah R. Labensky; Alan M. Hause
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780138626402 / 0138626405
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$13.72FREE shipping to
Show Details
Description:
Prentice Hall PTR, 1998. Hardcover. Good. Disclaimer:Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$13.72
FREE shipping to
On Cooking : A Textbook of Culinary Fundamentals
by Sarah R. Labensky; Alan M. Hause
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780138626402 / 0138626405
- Quantity Available
- 5
- Seller
-
Seattle, Washington, United States
- Item Price
-
$13.72FREE shipping to
Show Details
Description:
Prentice Hall PTR, 1998. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$13.72
FREE shipping to
Stock Photo: Cover May Be Different
On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)
by Sarah R. Labensky; Alan M. Hause
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780138626402 / 0138626405
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
$17.99FREE shipping to
Show Details
Description:
Prentice Hall, 1998-06. Hardcover. Good.
Item Price
$17.99
FREE shipping to
Stock Photo: Cover May Be Different
On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)
by Labensky, Sarah R.; Hause, Alan M
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780138626402 / 0138626405
- Quantity Available
- 1
- Seller
-
Chickamauga, Georgia, United States
- Item Price
-
$18.00$4.99 shipping to
Show Details
Description:
Prentice Hall, 1998-06-01. Hardcover. Good. GOOD USED CONDITION -1999 COPYRIGHT-FRONT COVER HAS SLIT DOWN BINDING- MAY HAVE SOME WRITING - VERY USABLE USED BOOK - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY
Item Price
$18.00
$4.99
shipping to
Stock Photo: Cover May Be Different
On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)
by Labensky, Sarah R.; Hause, Alan M
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Edition
- 2nd Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780138626402 / 0138626405
- Quantity Available
- 1
- Seller
-
Vancouver, Washington, United States
- Item Price
-
$31.00$5.99 shipping to
Show Details
Description:
Prentice Hall, 1998 hardback book in very good condition,book bumped at top of page edges,many pages bent at top,clean otherwise. 2nd Edition. Hardcover. Very Good.
Item Price
$31.00
$5.99
shipping to
Stock Photo: Cover May Be Different
On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)
by Sarah R. Labensky
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9780138626402 / 0138626405
- Quantity Available
- 1
- Seller
-
LONG BEACH, California, United States
- Item Price
-
$51.24$3.99 shipping to
Show Details
Description:
New. Spend Less, Read More.
Item Price
$51.24
$3.99
shipping to