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Cuisine, Colonialism and Cold War: Food in Twentieth-Century Korea

Cuisine, Colonialism and Cold War: Food in Twentieth-Century Korea

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Cuisine, Colonialism and Cold War: Food in Twentieth-Century Korea

by Cwiertka, Katarzyna J

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ISBN 10
1780230257
ISBN 13
9781780230252
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Bookseller
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Bookseller's Inventory #
570TQW001VL6_ns
Title
Cuisine, Colonialism and Cold War: Food in Twentieth-Century Korea
Author
Cwiertka, Katarzyna J
Book Condition
UsedAcceptable
Quantity Available
1
Binding
Hardcover
ISBN 10
1780230257
ISBN 13
9781780230252
Publisher
Reaktion Books
This edition first published
2012-11

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EB-Books

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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Rockford, Illinois

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