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UsedGood. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
The Elements of Cooking: Translating the Chef's Craft for Every Kitchen by Michael Ruhlman
by Michael Ruhlman
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
by Michael Ruhlman
- Used
- good
- Paperback
Scribner. Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, will have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.
- Seller Independent bookstores (US)
- Format/Binding Paperback
- Book Condition Used - GOOD
- Quantity Available 1
- Binding Paperback
- ISBN 10 1439172528
- ISBN 13 9781439172520
- Publisher Scribner
We have 24 copies available starting at $1.86.
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
by Ruhlman, Michael
- Used
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- UsedGood
- ISBN 10 / ISBN 13
- 9781439172520 / 1439172528
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Brooklyn Park, Minnesota, United States
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
by Ruhlman, Michael
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- Acceptable
- Paperback
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- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781439172520 / 1439172528
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Seattle, Washington, United States
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Scribner Book Company, 2010. Paperback. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Elements of Cooking : Translating the Chef's Craft for Every Kitchen
by Michael Ruhlman
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781439172520 / 1439172528
- Quantity Available
- 1
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Seattle, Washington, United States
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$6.44FREE shipping to
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Scribner, 2010. Paperback. Acceptable. Disclaimer:Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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$6.44
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The Elements of Cooking : Translating the Chef's Craft for Every Kitchen
by Michael Ruhlman
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781439172520 / 1439172528
- Quantity Available
- 1
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Seattle, Washington, United States
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$6.44FREE shipping to
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Description:
Scribner, 2010. Paperback. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Elements of Cooking : Translating the Chef's Craft for Every Kitchen
by Ruhlman, Michael
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- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9781439172520 / 1439172528
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- 2
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Mishawaka, Indiana, United States
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Scribner. Used - Good. Used book that is in clean, average condition without any missing pages.
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
by Michael Ruhlman; Introduction-Anthony Bourdain
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- Paperback
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HOUSTON, Texas, United States
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Scribner, 2010-05-04. Paperback. Used: Good.
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
by Michael Ruhlman
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- very good
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- Used - Very Good
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- Paperback
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Holland, Michigan, United States
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Scribner, May 2010. Trade Paperback . Very Good.
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The Elements of Cooking: Translating the Chefs Craft for Every Kitchen
by Ruhlman, Michael
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- New
- ISBN 10 / ISBN 13
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Benton Harbor, Michigan, United States
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Scribner. New. BRAND NEW, GIFT QUALITY! NOT OVERSTOCKS OR MARKED UP REMAINDERS! DIRECT FROM THE PUBLISHER!
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
by Michael Ruhlman, Anthony Bourdain (Introduction)
- Used
- Paperback
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- Used:Good
- Edition
- 1
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- Paperback
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- 9781439172520 / 1439172528
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HOUSTON, Texas, United States
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Scribner, 2010-05-04. 1. Paperback. Used:Good.
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
by Ruhlman, Michael
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- Condition
- UsedVeryGood
- ISBN 10 / ISBN 13
- 9781439172520 / 1439172528
- Quantity Available
- 1
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Bensalem, Pennsylvania, United States
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