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Food Microbiology: Fundamentals and Frontiers

Food Microbiology: Fundamentals and Frontiers

Food Microbiology: Fundamentals and Frontiers
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Food Microbiology: Fundamentals and Frontiers

by Michael P. Doyle , Larry R. Beuchat , Thomas J. Montville ,

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  • Hardcover
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ISBN 10
1555811175
ISBN 13
9781555811174
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About This Item

ASMPr, 1997. N/A. Hardcover. New/New.

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Bookseller
DELHI BOOK STORE IN (IN)
Bookseller's Inventory #
AME_9781555811174
Title
Food Microbiology: Fundamentals and Frontiers
Author
Michael P. Doyle , Larry R. Beuchat , Thomas J. Montville ,
Format/Binding
Hardcover
Book Condition
New
Jacket Condition
New
Quantity Available
1
Edition
N/A
ISBN 10
1555811175
ISBN 13
9781555811174
Publisher
ASMPr
Date Published
1997
Keywords
MICROBIOLOGY Food Microbiology: Fundamentals and Frontiers

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DELHI BOOK STORE

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