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Four Fish: The Future of the Last Wild Food

Four Fish: The Future of the Last Wild Food

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Four Fish: The Future of the Last Wild Food

by Greenberg, Paul

  • Used
  • Paperback
Condition
Good condition
ISBN 10
014311946X
ISBN 13
9780143119463
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Signal Mountain, Tennessee, United States
Item Price
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About This Item

Penguin Books, 2011-05-31. paperback. Good condition. 7x5x0. some tear & wear inside & outside, fast shipping

Synopsis

"A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why." -Sam Sifton, The New York Times Book Review . Writer and life-long fisherman Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.

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Details

Bookseller
greenwayrun US (US)
Bookseller's Inventory #
200125
Title
Four Fish: The Future of the Last Wild Food
Author
Greenberg, Paul
Format/Binding
Paperback
Book Condition
Used - Good condition
Quantity Available
1
ISBN 10
014311946X
ISBN 13
9780143119463
Publisher
Penguin Books
Place of Publication
East Rutherford, Nj, U.s.a.
Date Published
2011-05-31
Size
7x5x0
X weight
9 oz

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About the Seller

greenwayrun

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Signal Mountain, Tennessee

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