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A History of Food

A History of Food

A History of Food
Stock Photo: Cover May Be Different

A History of Food

by Toussaint-Samat, Maguelonne

  • Used
Condition
UsedAcceptable
ISBN 10
1405181192
ISBN 13
9781405181198
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About This Item

UsedAcceptable. Shows wear such as frayed or folded edges, rips and tears, and/or worn binding. May have stickers and/or contain inscription on title page. No observed missing pages. Some foxing and/or discoloration around edges.

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Details

Bookseller
Bulk Book Warehouse US (US)
Bookseller's Inventory #
581QQC000CO8_ns
Title
A History of Food
Author
Toussaint-Samat, Maguelonne
Book Condition
UsedAcceptable
Quantity Available
1
Binding
Hardcover
ISBN 10
1405181192
ISBN 13
9781405181198
Publisher
Wiley-blackwell
Place of Publication
Chicester, England
This edition first published
2008-11

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About the Seller

Bulk Book Warehouse

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2022
Rotterdam , New York

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Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
Title Page
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