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Pearson Education, Limited. Used - Good. Used book that is in clean, average condition without any missing pages.
Hospitality And Restaurant Management : Competency Guide -
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Hospitality and Restaurant Management : Competency Guide
- Used
Pearson Education, Limited. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
- Bookseller Better World Books (US)
- Book Condition Used - Good
- Quantity Available 1
- ISBN 10 0132283808
- ISBN 13 9780132283809
- Publisher Pearson Education, Limited
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Hospitality and Restaurant Management : Competency Guide
- Used
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- Used - Good
- ISBN 10 / ISBN 13
- 9780132283809 / 0132283808
- Quantity Available
- 1
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Mishawaka, Indiana, United States
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Hospitality and Restaurant Management : Competency Guide
by National Restaurant Association Staff
- Used
- Acceptable
- Paperback
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- Used - Acceptable
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- Paperback
- ISBN 10 / ISBN 13
- 9780132283809 / 0132283808
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Seattle, Washington, United States
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Prentice Hall PTR, 2006. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Hospitality and Restaurant Management : Competency Guide
by National Restaurant Association Staff
- Used
- good
- Paperback
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- Used - Good
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- Paperback
- ISBN 10 / ISBN 13
- 9780132283809 / 0132283808
- Quantity Available
- 3
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Seattle, Washington, United States
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$6.28FREE shipping to
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Prentice Hall PTR, 2006. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Hospitality And Restaurant Management Competency Guide, Edition: 1
by NRA National Restaurant Assoc. Educational Foundation
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- good
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- Used - Good
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- 9780132283809 / 0132283808
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HOUSTON, Texas, United States
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Prentice Hall, 2006-03-24. Paperback. Good.
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NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program)
by National Restaurant Association Staff
- Used
- Paperback
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- Used:Good
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- 1
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- Paperback
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- 9780132283809 / 0132283808
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HOUSTON, Texas, United States
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Prentice Hall, 2006-01-01. 1. Paperback. Used:Good.
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NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program)
by National Restaurant Association Staff
- Used
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- Used - Good
- ISBN 10 / ISBN 13
- 9780132283809 / 0132283808
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Frederick, Maryland, United States
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Prentice Hall. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program)
by National Restaurant Association Staff
- Used
- good
- Paperback
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- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780132283809 / 0132283808
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Newport Coast, California, United States
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Paperback. Good. Access codes and supplements are not guaranteed with used items.
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NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program)
by National Restaurant Association Staff
- New
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- New
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- Paperback
- ISBN 10 / ISBN 13
- 9780132283809 / 0132283808
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San Diego, California, United States
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Prentice Hall, 2006-01-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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