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THE HOUSEKEEPER'S INSTRUCTOR. Or universal Family Cook. Being a full and clear display of the Art of Cookery in all its branches....To which is added,The Complete Art of Carving,Illustrated with engravings by HENDERSON. W. A.;

by HENDERSON. W. A.;

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THE HOUSEKEEPER'S INSTRUCTOR. Or universal Family Cook. Being a full and clear display of the Art of Cookery in all its branches....To which is added,The Complete Art of Carving,Illustrated with engravings by HENDERSON. W. A.;

THE HOUSEKEEPER'S INSTRUCTOR. Or universal Family Cook. Being a full and clear display of the Art of Cookery in all its branches....To which is added,The Complete Art of Carving,Illustrated with engravings

by HENDERSON. W. A.;

  • Used
  • Hardcover
J.Stratford.London.,1807. FOURTEENTH EDITION, corrected, revised and considerably improved by Jacob Christopher Schnebbelie. 12 copper engravings, including two fold outs that are a bit rubbed and creased but complete. Pages generally clean and free from marks. Contemporary tree calf boards with new tan calf spine, raised bands, red title label, gilt. Overall a very good copy of this famous work.: food.
  • Bookseller Paul Foster Books GB (GB)
  • Book Condition Used
  • Quantity Available 1
  • Binding Hardcover
  • Publisher J. Stratford. London.,1807

We have 1 copies available starting at $348.84.

THE SPORTSMAN'S COOKERY BOOK.

THE SPORTSMAN'S COOKERY BOOK.

by POLLARD. Major HUGH B. C

  • Used
  • Hardcover
  • first
Condition
Used
Binding
Hardcover
Quantity Available
1
Seller
London, Greater London, United Kingdom
Item Price
$285.41

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Description:
Country Life,Ltd.London. 1926. FIRST EDITION.8vo.(8.5 x 7 inches).Decorated initial letters to each chapter.A very good copy in a fine early binding by Bumpus of London.Half tan calf,spine with raised bands and twin light and dark brown labels,gilt.Marbled paper on boards.Circular brown calf label,with owners initials,on front board.Marbled endpapers.Top edge gilt,others untrimmed.Previous owners small neat inscription "C.M.H from K.M.H" on front blank endpaper.Some minor rubbing to extremities but overall a very good copy of this interesting book.In the introduction the author reveals his thoughts on dining. "Really intense and progressive people count the calories in carrots and the vitamins in veal and advise us to live on raw cabbage.This book is not for them,but for the bad lots who openly admit that they like the pleasures of the table and who enjoy life".
Item Price
$285.41
The Yogi Cookbook

The Yogi Cookbook

by Yogi Vithaldas and susan Roberts

  • Used
  • very good
  • Hardcover
  • first
Condition
Used - Very Good
Jacket Condition
Good
Edition
1st Edition
Binding
Hardcover
Quantity Available
1
Seller
Rochester, Vermont, United States
Item Price
$199.00

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Description:
New York : Crown Publishers, 1968. 1st Edition . Hardcover. Very Good/Good. Fascinating volume captures the essence of the Yoga approach to food. Rare.
Item Price
$199.00
The Female Economist; or, a plain system of cookery, for the use of families; containing upwards...
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Description:
18, Strand, London: Samuel Leigh, 1828. Twelfth edition, enlarged. Small octavo, frontispiece, pp lviii, 300. + two page bookseller's catalogue, a few small line drawings in the text, edges untrimmed, signs of use throughout, some foxing and staining, recently bound in a simple red cloth, lightly decorated. [With many manuscript additions, some merely altering a printed menu, many written on blank leaves, and others on scraps of paper, tipped-in. Notable are Jams, Cabinet Pudding, Suet Pudding, Soda Cake, Raspberry and Mulberry Vinegar, tomato sauce, cooking scarlet and French beans, boiling vegetables, Mulberry Syrup, Mince Pies, Eloise (?) Pudding, Gooseberry Wine, Peas Pudding, Russian Ox Tongues, Noyeau, Mayonnaise Sauce. Other domestic hints are given - directions for using a frying pan, tooth powder, blacking, cleaning floor cloths, invisible ink, toothache cure. One recipe for plum cakes is signed Mary Buckley, and written on the reverse of a scrap of paper addressed to Sir George Lewis,… Read More
Item Price
$317.12
The Art of Caribbean Cookery (Signed First Edition)
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The Art of Caribbean Cookery (Signed First Edition)

by Carmen Aboy Valldejuli

  • Used
  • very good
  • Hardcover
  • Signed
  • first
Condition
Used - Very Good
Binding
Hardcover
Quantity Available
1
Seller
Frederick, Maryland, United States
Item Price
$299.99

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Description:
Doubleday & Co., Inc, 1957. Hardcover. Very Good. Collectible first edition, first printing of Carmen Aboy Valldejuli's The Art of Caribbean Cookery. Per Doubleday's practice of designating first editions, "First Edition" so stated on copyright page. Signed in blue ink by Valldejuli on front free endpaper. Signature unconditionally guaranteed to pass any COA examination. Includes priced dust jacket in archival Brodart sleeve. At the time of publication, notably, Valldejuli was the dominant authority on Caribbean cuisine, often referred to as the Puerto Rican Julia Child - and this the only book that featured recipes from across the Caribbean. She and her husband traveled extensively from island to island, sampling recipes and recording them faithfully. Cultural authenticity was their focus. The first edition was printed in relatively small numbers, thus its present scarcity, and the dust jacket even more scarce. 254 pp. 8 1/2" x 6". Tight, unmarked copy with minimal… Read More
Item Price
$299.99
The Hole Book
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The Hole Book

by Newell, Peter

  • Used
  • good
  • Hardcover
  • first
Condition
Used - Good
Jacket Condition
No DJ Included
Edition
First Edition
Binding
Hardcover
Quantity Available
1
Seller
Salem, Oregon, United States
Item Price
$389.89$194.95
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RARE OCTOBER, 1908 HARPER & BROTHERS. UNEXPURGATED FIRST EDITION. INCLUDES THE WATERMELON PAGE. COLOUR PRINTS. ILLUSTRATED BY PETER NEWELL. HOLE-DRILLED. ANTIQUARIAN. Good USED condition/ No DJ Included. USED. Front paper paste-down is scuffed. Binding is tight and all plates look in good shape. Finger marks noted. 7 3/8 X 8 7/8. This is so much fun! Like watching animation go by one frame at a time. And we're off, like a shot!
Item Price
$389.89$194.95
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THE SPORTSMAN'S COOKERY BOOK.

THE SPORTSMAN'S COOKERY BOOK.

by POLLARD. Major HUGH B. C

  • Used
  • Hardcover
  • first
Condition
Used
Binding
Hardcover
Quantity Available
1
Seller
London, Greater London, United Kingdom
Item Price
$285.41

Show Details

Description:
Country Life,Ltd.London. 1926. FIRST EDITION.8vo.(8.5 x 7 inches).Decorated initial letters to each chapter.A very good copy in a fine early binding by Bumpus of London.Half tan calf,spine with raised bands and twin light and dark brown labels,gilt.Marbled paper on boards.Circular brown calf label,with owners initials,on front board.Marbled endpapers.Top edge gilt,others untrimmed.Previous owners small neat inscription "C.M.H from K.M.H" on front blank endpaper.Some minor rubbing to extremities but overall a very good copy of this interesting book.In the introduction the author reveals his thoughts on dining. "Really intense and progressive people count the calories in carrots and the vitamins in veal and advise us to live on raw cabbage.This book is not for them,but for the bad lots who openly admit that they like the pleasures of the table and who enjoy life".
Item Price
$285.41
The Yogi Cookbook

The Yogi Cookbook

by Yogi Vithaldas and susan Roberts

  • Used
  • very good
  • Hardcover
  • first
Condition
Used - Very Good
Jacket Condition
Good
Edition
1st Edition
Binding
Hardcover
Quantity Available
1
Seller
Rochester, Vermont, United States
Item Price
$199.00

Show Details

Description:
New York : Crown Publishers, 1968. 1st Edition . Hardcover. Very Good/Good. Fascinating volume captures the essence of the Yoga approach to food. Rare.
Item Price
$199.00
The Female Economist; or, a plain system of cookery, for the use of families; containing upwards...
More Photos

Show Details

Description:
18, Strand, London: Samuel Leigh, 1828. Twelfth edition, enlarged. Small octavo, frontispiece, pp lviii, 300. + two page bookseller's catalogue, a few small line drawings in the text, edges untrimmed, signs of use throughout, some foxing and staining, recently bound in a simple red cloth, lightly decorated. [With many manuscript additions, some merely altering a printed menu, many written on blank leaves, and others on scraps of paper, tipped-in. Notable are Jams, Cabinet Pudding, Suet Pudding, Soda Cake, Raspberry and Mulberry Vinegar, tomato sauce, cooking scarlet and French beans, boiling vegetables, Mulberry Syrup, Mince Pies, Eloise (?) Pudding, Gooseberry Wine, Peas Pudding, Russian Ox Tongues, Noyeau, Mayonnaise Sauce. Other domestic hints are given - directions for using a frying pan, tooth powder, blacking, cleaning floor cloths, invisible ink, toothache cure. One recipe for plum cakes is signed Mary Buckley, and written on the reverse of a scrap of paper addressed to Sir George Lewis,… Read More
Item Price
$317.12
The Art of Caribbean Cookery (Signed First Edition)
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The Art of Caribbean Cookery (Signed First Edition)

by Carmen Aboy Valldejuli

  • Used
  • very good
  • Hardcover
  • Signed
  • first
Condition
Used - Very Good
Binding
Hardcover
Quantity Available
1
Seller
Frederick, Maryland, United States
Item Price
$299.99

Show Details

Description:
Doubleday & Co., Inc, 1957. Hardcover. Very Good. Collectible first edition, first printing of Carmen Aboy Valldejuli's The Art of Caribbean Cookery. Per Doubleday's practice of designating first editions, "First Edition" so stated on copyright page. Signed in blue ink by Valldejuli on front free endpaper. Signature unconditionally guaranteed to pass any COA examination. Includes priced dust jacket in archival Brodart sleeve. At the time of publication, notably, Valldejuli was the dominant authority on Caribbean cuisine, often referred to as the Puerto Rican Julia Child - and this the only book that featured recipes from across the Caribbean. She and her husband traveled extensively from island to island, sampling recipes and recording them faithfully. Cultural authenticity was their focus. The first edition was printed in relatively small numbers, thus its present scarcity, and the dust jacket even more scarce. 254 pp. 8 1/2" x 6". Tight, unmarked copy with minimal… Read More
Item Price
$299.99
The Hole Book
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The Hole Book

by Newell, Peter

  • Used
  • good
  • Hardcover
  • first
Condition
Used - Good
Jacket Condition
No DJ Included
Edition
First Edition
Binding
Hardcover
Quantity Available
1
Seller
Salem, Oregon, United States
Item Price
$389.89$194.95
Save $194.94!

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Description:
RARE OCTOBER, 1908 HARPER & BROTHERS. UNEXPURGATED FIRST EDITION. INCLUDES THE WATERMELON PAGE. COLOUR PRINTS. ILLUSTRATED BY PETER NEWELL. HOLE-DRILLED. ANTIQUARIAN. Good USED condition/ No DJ Included. USED. Front paper paste-down is scuffed. Binding is tight and all plates look in good shape. Finger marks noted. 7 3/8 X 8 7/8. This is so much fun! Like watching animation go by one frame at a time. And we're off, like a shot!
Item Price
$389.89$194.95
Save $194.94 !
THE HOUSEKEEPER'S INSTRUCTOR. Or universal Family Cook. Being a full and clear display of the Art...
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THE HOUSEKEEPER'S INSTRUCTOR. Or universal Family Cook. Being a full and clear display of the Art of Cookery in all its branches.... To which is added, The Complete Art of Carving, Illustrated with engravings

by HENDERSON. W. A

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
Quantity Available
1
Seller
London, Greater London, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$348.84

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Description:
J. Stratford. London. 1807. FOURTEENTH EDITION, corrected, revised and considerably improved by Jacob Christopher Schnebbelie. 8vo. (8.3 x 5.6 inches). 12 copper engravings, including two fold outs that are a bit rubbed and creased but complete. Pages generally clean and free from marks. Contemporary tree calf boards with new tan calf spine. Raised bands, the compartments double ruled in gilt. Red title label, gilt. Some rubbing to the edges of the boards but overall a very good copy of this famous work.
Item Price
$348.84
Fanny and Johnnie Cradock Cookery Programme No 1: The Key to Simple Cooking with Poultry
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Fanny and Johnnie Cradock Cookery Programme No 1: The Key to Simple Cooking with Poultry

by Fanny Cradock; Johnnie Cradock

  • Used
  • very good
  • Paperback
  • first
Condition
Used - Very Good
Binding
Paperback
Quantity Available
1
Seller
Arlington, Virginia, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$29.95

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Description:
Paulton, Bristol, England: Purnell & Sons. 1970. Staple-bound magazine. Very Good. Color photo-illustrated thick paper covers. Lavishly illustrated. Cover and internal pages are tightly secured by three clean staples. Interior is unmarked. Cover shows shelf and reading wear. Not from a library. 24 pages. Part 1 of a weekly cookery course by two of the earliest TV chefs. Contents: The Key to Simple Cooking with Poultry; How to Make Perfect Featherweight Swiss Roll; A Simple Souffle; We take the sting out of Meringues; Crunchy Pork Crackling and Proper Roast Potatoes; Non-sink Cherry Cake.
Item Price
$29.95
GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss
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GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss

by Georgeanne Brennan

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Jacket Condition
No Dj as Issued
Edition
1st Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780679884408 / 0679884408
Quantity Available
1
Seller
Bacova, Virginia, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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$30.00

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Random House, 2006. Book. Fine. Hardcover. 1st Edition. Spiral bound hardback cookbook with dishes inspired by Dr. Seuss and the dishes photographed by Frankie Frankeny. Very light shelf rubbing to covers of book. .
Item Price
$30.00
SUNKIST RECIPES PACKET
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SUNKIST RECIPES PACKET

by California Fruit Growers Exchange

  • Used
  • very good
  • Paperback
Condition
Used - Very good
Binding
Paperback
Quantity Available
1
Seller
San Pedro, California, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$35.00

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Los Angeles: California Fruit Growers Exchange, 1938. Very good. A promotional packet of recipes using Sunkist lemons, the trademark of the California Fruit Growers Exchange. SUNKIST LEMONS - BRING OUT THE FLAVOR! [32p.] Stapled wraps. Very good. Staples oxidized, name and date on first page. Booklet with recipes for appetizers, beverages, desserts, fish, meat, garnishes, pies, salads and dressings, and vegetables. Black & yellow illustrations. (7-1/4"x5") 5 STAR LEMON RECIPES: THE BEST SERVINGS OF THE SEASON BY FAMOUS HOME ECONOMISTS. Very good. Name on front. Leaflet with seven recipes using Sunkist lemons. Single sheet, double-sided, folded into 3 panels. Blue text and illustrations. (Folded - 7-1/2"x4-1/4"; unfolded - 7-1/2"x12-1/2") SUNKIST PRESENTS THE YEAR'S BEST LEMON RECIPES FOR 1938. Very good. Name on last panel. Leaflet with eleven recipes using Sunkist lemons for entrees, vegetables, and desserts. Single sheet, double-sided, folded into 6 panels. Green text and illustrations. (Folded -… Read More
Item Price
$35.00
MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK
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MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK

by SOROSKY, Marlene

  • Used
  • near fine
  • Hardcover
  • first
Condition
Used - Near Fine
Jacket Condition
Very Good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780060150457 / 0060150459
Quantity Available
1
Seller
Sherman Oaks, California, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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$40.00

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NY: Harper & Row, 1982. NEAR FINE condition in VERY GOOD dust jacket. HARDCOVER. 1982. FIRST EDITION. Bound in creamy white boards with gold titles in bountifully illustrated black wraps. Square and tight, original price intact, 304pp. Light toning of edges and small abrasion to spine heel. Dust jacket has some toning to interior edges and two missing pieces at spine heel, see image. Full color photographs throughout.. First Edition. Hard Cover. Near Fine/Very Good.
Item Price
$40.00
The International Cook Book
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The International Cook Book

by Filippini, Alexander

  • Used
  • Hardcover
Condition
Used - Collectible-Very Good/NO DUSTJACKET
Binding
Hardcover
Quantity Available
1
Seller
Owego, New York, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$55.00

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Garden City, NY: Doubleday Page & Co. Collectible-Very Good/NO DUSTJACKET. 1907. Hardcover. Sm 4to., 1059 pp., Manuscript recipes and margin notes .
Item Price
$55.00
Breakfast Dinner & Tea

Breakfast Dinner & Tea

  • Used
  • good
  • Hardcover
Condition
Used - Good
Jacket Condition
No Jacket
Binding
Hardcover
Quantity Available
1
Seller
Bethany, Missouri, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$57.73

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Description:
New York: D. Appleton And Company, 1869 Chipped top and bottom of the spine, badly bumped corners, mesh binding still tight, Couple of news paper clippings inside the front board, one attached to the board and one newspaper clipping attached to the inside back board, 351 pages. Each page has an inch margin around it. Classically, Poetically, and Practically. Contains numerous curoius dishes and feasts of all times and all countries besides three hundred modern receipts.
Item Price
$57.73
Practical Cake Craft
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Practical Cake Craft: Hints on Successful Production

by Lincoln Chowen

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
Quantity Available
1
Seller
Stanmore, New South Wales, Australia
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$53.51

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Part of the "Craft Series", this slim volume provides valuable advice for commercial cake production, as it was in the 1940's. Includes chapters on Small Things that Constitute the Whole, Block and Round Cakes, Special Lines, Pound and Small Cakes, Season Cakes an Seasonal Display, Costings and Policy.95 pages, 21 cm square. Published by Maclaren & Sons and printed by The Garden City Press at Letchworth, Herts., England.In very good condition given it age, with signs of wear to cover and tanning to pages. Title on cover and spine is faded. Binding is tight. Annotation inside back cover in blue ink, but otherwise free from markings.This is an undated volume, but presumably was published about 1940.
Item Price
$53.51
GOURMET'S MENU COOKBOOK

GOURMET'S MENU COOKBOOK

by EDITORS, Gourmet Magazine

  • Used
  • Fine
  • Hardcover
Condition
Used - Fine
Jacket Condition
Not Issued
Binding
Hardcover
Quantity Available
1
Seller
Sherman Oaks, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$65.00

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Description:
NY: Gourmet Books, Inc., 1978. FINE condition. HARDCOVER. 1978. SEVENTH PRINTING. AS NEW, bound in spinach green leatherette with decorative gold titles. Square and tight, UNREAD, no dust jacket as issued. Previous owner's name 'Light Fingers Lil' in small type gilt. Light rub to upper edge front, else FINE. 'A collection of epicurean menus and recipes.' Line drawings and color photographs throughout. Oversize, octavo/8vo. 648pp plus Special Acknowledgements and Index. Quite a nice gift.. Hard Cover. Fine/Not Issued.
Item Price
$65.00
Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread
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Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread

by [United States Bakery (Portland, Oregon)]; Ruth Aikins (illustrator)

  • Used
Condition
Used
Quantity Available
1
Seller
Alfred, Maine, United States
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
$60.00

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Portland, Oregon: U.S. Bakery, 1930. Oblong booklet, stapled in wrapper (16 x 24 cm.), 16 pages. Illustrations (some color). Title from cover. A product cookbook for this Pacific Northwest commercial bakery. Includes an introduction titled "Concerning the Earl of Sandwich" and sixty-six recipes for sandwiches and canapés (here spelled "canapis"). Some age-toning and wear to corners of illustrated wrapper. Very good. [OCLC locates two copies].
Item Price
$60.00
The Iyanough Cook Book

The Iyanough Cook Book

by Hyannis Public Library Association

  • Used
  • Paperback
Condition
Used - Poor; Missing rear leaf, pp. 95-96, but photocopy of their contents laid in. Front wraps heavily soiled and chipped, with loss
Edition
Second Edition
Binding
Paperback
Quantity Available
1
Seller
Selkirk, New York, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
$70.00

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Description:
Hyannis, MA: F. B. and F. P. Goss, Publishers. Poor; Missing rear leaf, pp. 95-96, but photocopy of their contents laid . in. Front wraps heavily soiled and chipped, with loss at lower left corner . (doesn't affect lettering). Pages toned and sporadically soiled. Rear page . of text heavily soiled. Musty.. 1899. Second Edition. Softcover. Second revised and enlarged edition. Saddle stapled printed wraps. Front wrapper contains advertising for The C. E. Osgood Co. Of Boston, "New England's Largest Housefurnishers", and many other advertisements for regional and national businesses throughout the text. This cookbook was issued as a fundraiser for the Hyannis Public Library Association on Massachusetts' Cape Cod in 1895 in an edition of 500 copies. The preface notes that this entire edition sold out quickly, so the Ladies of the Association put out the call for more recipes and more advertisers, resulting in this second enlarged and improved edition. The title page denotes… Read More
Item Price
$70.00