How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
by Bittman, Mark
- Used
- Hardcover
- Condition
- Fine copy in fine dust jacket
- ISBN 10
- 1118455649
- ISBN 13
- 9781118455647
- Seller
-
Pittsford, New York, United States
Payment Methods Accepted
About This Item
New York: John Wiley & Sons. Fine copy in fine dust jacket. 2017. Revised ed.. hardcover. Small 4to, 830 pp., Completely revised tenth anniversary edition. .
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Details
- Bookseller
- Abacus Bookshop (US)
- Bookseller's Inventory #
- BOOKS102715I
- Title
- How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
- Author
- Bittman, Mark
- Illustrator
- Illus. by Alan Witschonke
- Format/Binding
- Hardcover
- Book Condition
- Used - Fine copy in fine dust jacket
- Edition
- Revised ed.
- ISBN 10
- 1118455649
- ISBN 13
- 9781118455647
- Publisher
- John Wiley & Sons
- Place of Publication
- New York
- Date Published
- 2017
- Bookseller catalogs
- Food & Drink;
Terms of Sale
Abacus Bookshop
All books subject to prior sale; returnable for any reason within 7 days; Payment by check, credit card (MC, VISA, AMEX) or Paypal. Shipping by USPS media mail is $3.50 for the first book & $1 for each additional; international orders, FedEx or priority mail are extra and will be quoted upon request.
About the Seller
Abacus Bookshop
Biblio member since 2003
Pittsford, New York
About Abacus Bookshop
General used, out-of-print & rare books with many books on the fine arts, scholarly subjects, poetry & literary fiction, science & medicine, music, food & drink, illustrated books, etc.
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