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Barrytown/Station Hill Press, 2010. Hardcover. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
The Joyce of Cooking : Food and Drink in James Joyce's Dublin by Alison Armstrong - 2010
by Alison Armstrong
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The Joyce of Cooking : Food and Drink in James Joyce's Dublin
by Alison Armstrong
- Used
- very good
- Hardcover
Barrytown/Station Hill Press, 2010. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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- Format/Binding Hardcover
- Book Condition Used - Very Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0930794850
- ISBN 13 9780930794859
- Publisher Barrytown/Station Hill Press
- Date Published 2010
We have 6 copies available starting at $6.47.
The Joyce of Cooking : Food and Drink in James Joyce's Dublin
by Alison Armstrong
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780930794859 / 0930794850
- Quantity Available
- 2
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Seattle, Washington, United States
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Joyce of Cooking
by Armstrong, Alison
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780930794859 / 0930794850
- Quantity Available
- 1
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Seattle, Washington, United States
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Description:
Station Hill Press, 2010. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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JOYCE OF COOKING
by Alison Armstrong
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780930794859 / 0930794850
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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Barrytown/Station Hill Press, Inc, 2010-01-01. Hardcover. Good.
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JOYCE OF COOKING: Food & Drink from James Joyce's Dublin
by Armstrong, Alison
- Used
- Fine
- Condition
- Used - Fine
- Jacket Condition
- Fine
- ISBN 10 / ISBN 13
- 9780930794859 / 0930794850
- Quantity Available
- 1
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post falls, Idaho, United States
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U S. A.: Station Hill Press, 1986. 252pp including bibliography, index by recipe, and index by foods Over 200 easy--to-follow recipes This literary cookbook makes for delicious reading even for the committed non-chef, and a suitable condiment for the more voracious Joyce reader Gift-giving condition. Hardcover. Fine/Fine.
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The Joyce of Cooking : Food and Drink in James Joyce's Dublin
by Armstrong, Alison (Anthony Burgess, foreword)
- Used
- very good
- Paperback
- first
- Condition
- Used - Very Good
- Edition
- First Printing
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780930794859 / 0930794850
- Quantity Available
- 1
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Amherst, Nova Scotia, Canada
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Description:
Barrytown, New York: Station Hill Press. Very Good. 1986. First Printing. Soft Cover. 0930794850 . Clean unmarked book in card covers with light shelfwear; 252 pp .
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THE JOYCE OF COOKING; FOOD & DRINK FROM JAMES JOYCE'S DUBLIN
by Armstrong, Alison
- Used
- as new
- Hardcover
- Condition
- As new
- Jacket Condition
- fine
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780930794859 / 0930794850
- Quantity Available
- 1
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Columbia, Missouri, United States
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$45.00$4.85 shipping to
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Sation Hill Press, 1986. Hardcover. As new/fine. Foreword Anthony Burgess. Station Hill Press, 1987.285pp., index. 8vo. As new unread hardcover, fine ublemished d/j.
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