Description:
Knopf. Updated. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
Mastering the Art of French Cooking (Volume 1) by Julia Child/ Simone Beck/ Louisette Bertholle - 1989
by Julia Child/ Simone Beck/ Louisette Bertholle
Similar copies are shown below.
Similar copies are shown to the right.
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking (Volume 1)
by Julia Child/ Simone Beck/ Louisette Bertholle
- New
- Paperback
Random House Inc, 1989. Paperback. New. updated edition. 1111 pages. 9.75x6.75x1.50 inches.
-
Bookseller
Revaluation Books
(GB)
- Format/Binding Paperback
- Book Condition New New
- Quantity Available 1
- Binding Paperback
- ISBN 10 0394721780
- ISBN 13 9780394721781
- Publisher Random House Inc
- Date Published 1989
We have 18 copies available starting at $14.88.
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia; Bertholle, Louisette; Beck, Simone
- Used
- good
- Condition
- Used - Good
- Edition
- Updated
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, United States
- Item Price
-
$14.88FREE shipping to
Show Details
Item Price
$14.88
FREE shipping to
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
- Used
- Paperback
- Condition
- Used: Good
- Edition
- Updated
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
$18.83FREE shipping to
Show Details
Description:
Knopf, 1983-09-12. Updated. paperback. Used: Good.
Item Price
$18.83
FREE shipping to
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
- Used
- Condition
- UsedVeryGood
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, United States
- Item Price
-
$32.79FREE shipping to
Show Details
Description:
UsedVeryGood. signs of little wear on the cover.
Item Price
$32.79
FREE shipping to
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
- Used
- Condition
- UsedLikeNew
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, United States
- Item Price
-
$32.89FREE shipping to
Show Details
Description:
UsedLikeNew. Remainder mark
Item Price
$32.89
FREE shipping to
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, United States
- Item Price
-
$33.22FREE shipping to
Show Details
Description:
New. .
Item Price
$33.22
FREE shipping to
More Photos
Mastering the Art of French Cooking, Volume One: The 40th Anniversary Edition
by CHILD, Julia; BERTHOLLE, Louisette; BECK, Simone
- Used
- Fine
- Paperback
- Condition
- Used - Fine
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
-
Littleton, Colorado, United States
- Item Price
-
$29.00$4.99 shipping to
Show Details
Description:
New York: Alfred A. Knopf. Fine. 2002. Softcover. 0394721780 . Stated 33rd printing, November 2020 of the 40th anniversary edition of 2001. The famous cookbook by the trio of French cooking experts was first published in 1961, and was followed by "Mastering the Art of French Cooking, Volume Two" by Child and Beck; as well as various other cooking-related books by the authors. With illustrations by Sidonie Coryn. Overall, this volume offers a means for the aspiring French chef to learn the basics of preparing delicious French cuisine. Ms. Child won fame for her PBS television series, the first of which was entitled "The French Chef." --- In stiff green wraps with fleurs-de-lis decorations to covers, black & white Paul Child photo of the authors with chef Max Bugnard to back panel. --- An excellent, gift-worthy copy: tightly-bound, newish and lacking damages worthy of mention. (NOTE: Due to the weight of this item, extra shipping charges may be requested for any…
Read More Item Price
$29.00
$4.99
shipping to
Mastering the Art of French Cooking, Volume 1: A Cookbook
by Beck, Simone
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 3
- Seller
-
GORING BY SEA, West Sussex, United Kingdom
- Item Price
-
$23.63$8.57 shipping to
Show Details
Description:
Paperback. Very Good.
Item Price
$23.63
$8.57
shipping to
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
- Used
- Paperback
- Condition
- Used:Good
- Edition
- Updated
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
$36.96FREE shipping to
Show Details
Description:
Knopf, 1983-09-12. Updated. paperback. Used:Good.
Item Price
$36.96
FREE shipping to
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking Volume 1 by Julia Child
by Julia Child
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 2
- Seller
-
Franklin, Tennessee, United States
- Item Price
-
$35.95$3.95 shipping to
Show Details
Description:
This book is in very good condition and ready for quick shipment
Item Price
$35.95
$3.95
shipping to
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking
by CHILD, JULIA
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
-
Minneapolis, Minnesota, United States
- Item Price
-
$42.56$3.99 shipping to
Show Details
Description:
Random House Inc. New. Brand New. paperback
Item Price
$42.56
$3.99
shipping to