The Minimalist Cooks Dinner: More Than 100 Recipes for Fast Week-Night Meals and Casual Entertaining
by Bittman, Mark
- Used
- Hardcover
- Condition
- Used - Very Good
- ISBN 10
- 0767906713
- ISBN 13
- 9780767906715
- Seller
-
Minneapolis, Minnesota, United States
Payment Methods Accepted
About This Item
Synopsis
Mark Bittman is the creator and author of the popular weekly New York Times column “The Minimalist,” and a frequent contributor to the newspaper’s Dining In/Dining Out section. His previous books include The Minimalist Cooks at Home (winner of an IACP Award), How to Cook Everything (a four-time award winner, with more than 400,000 copies in print), Fish (winner of an IACP/Julia Child Cookbook Award) and, with Jean-Georges Vongerichten, Jean-Georges: Cooking at Home with a Four-Star Chef (winner of a James Beard Award) and Simple to Spectacular . He lives in Connecticut.
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Details
- Bookseller
- Magers and Quinn Booksellers (US)
- Bookseller's Inventory #
- 817782
- Title
- The Minimalist Cooks Dinner: More Than 100 Recipes for Fast Week-Night Meals and Casual Entertaining
- Author
- Bittman, Mark
- Book Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10
- 0767906713
- ISBN 13
- 9780767906715
- Publisher
- Bantam Dell Pub Group
- Place of Publication
- New York
- This edition first published
- September 11, 2001
Terms of Sale
Magers and Quinn Booksellers
About the Seller
Magers and Quinn Booksellers
About Magers and Quinn Booksellers
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- Shelf Wear
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- PUB
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- Remainder Mark
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