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The Paris Cafe Cookbook : Rendezvous and Recipes from 50 Best Cafes

The Paris Cafe Cookbook : Rendezvous and Recipes from 50 Best Cafes

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The Paris Cafe Cookbook : Rendezvous and Recipes from 50 Best Cafes

by Young, Daniel

  • Used
  • very good
  • Hardcover
Condition
Very Good/Very Good
ISBN 10
0688153305
ISBN 13
9780688153304
Seller
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
El Cajon, California, United States
Item Price
$12.50
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About This Item

1998 Very light edge wear. Remainder mark on the top edge. . 4th Printing. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" Tall, 178 Pages.

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Details

Bookseller
50000books.com US (US)
Bookseller's Inventory #
012160
Title
The Paris Cafe Cookbook : Rendezvous and Recipes from 50 Best Cafes
Author
Young, Daniel
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
Very Good
Edition
4th Printing
ISBN 10
0688153305
ISBN 13
9780688153304
Publisher
William Morrow Cookbooks
Place of Publication
New York
Date Published
1998
Keywords
COOKERY, FRENCH RESTAURANTS_FRANCE
Bookseller catalogs
Cooking; Cooking::Regional; Cooking::Gourmet; Cooking / Gourmet; Cooking / Regional;

Terms of Sale

50000books.com

All books guaranteed as described. Returns accepted within 30 days of receipt. Checks may be held for clearance prior to shipment. Calif. sales tax added to sales within Calif. Shipping price adjustments may be necessary for extra heavy priority or international orders.

About the Seller

50000books.com

Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Biblio member since 2006
El Cajon, California

About 50000books.com

Selling quality books for over 25 years. A general online bookstore with many sub-specialities. I treat people with the respect that they deserve.

Glossary

Some terminology that may be used in this description includes:

Remainder Mark
Usually an ink marking of some sort which indicates that the book was designated a remainder. In most cases, it can be found on...

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