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Perfect Pies: The Best Sweet and Savory Recipes from America's Pie-Baking Champion: A Cookbook

Perfect Pies: The Best Sweet and Savory Recipes from America's Pie-Baking Champion: A Cookbook

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Perfect Pies: The Best Sweet and Savory Recipes from America's Pie-Baking Champion: A Cookbook

by Stuart, Michele

  • New
  • Hardcover
Condition
New
ISBN 10
0345524888
ISBN 13
9780345524881
Seller
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About This Item

Ballantine Books, 2011-09-19. hardcover. New. 7x0x8. HARDCOVER, BRAND NEW, Perfect Shape, No Remainder Mark,

Synopsis

Michele Stuart is the owner and pastry chef of Michele’s Pies in Norwalk and Westport, Connecticut. Her pies have earned her twenty-six National Pie Championships Awards—mostly first place—in a range of categories. Stuart and her pies have been featured in The New York Times, and on Good Morning America and the Food Network, among other media outlets.

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Details

Bookseller
Poverty Hill Books US (US)
Bookseller's Inventory #
9077939
Title
Perfect Pies: The Best Sweet and Savory Recipes from America's Pie-Baking Champion: A Cookbook
Author
Stuart, Michele
Format/Binding
Hardcover
Book Condition
New New
Quantity Available
1
ISBN 10
0345524888
ISBN 13
9780345524881
Publisher
Ballantine Books
Place of Publication
New York
Date Published
2011-09-19
Size
7x0x8
X weight
25 oz

Terms of Sale

Poverty Hill Books

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Poverty Hill Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2015
Mt Prospect, Illinois

About Poverty Hill Books

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Glossary

Some terminology that may be used in this description includes:

New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Remainder Mark
Usually an ink marking of some sort which indicates that the book was designated a remainder. In most cases, it can be found on...
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