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Professional Cooking, College Version with CD

Professional Cooking, College Version with CD

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Professional Cooking, College Version with CD

by Gisslen, Wayne

  • Used
  • Very Good
  • Hardcover
Condition
Very Good/No Dj
ISBN 10
0471663743
ISBN 13
9780471663744
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Concord, California, United States
Item Price
$20.70
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About This Item

Wiley (2006), 2006. Hardcover. Very Good/No Dj. Large heavy quarto, VG in white pictorial boards with CD at back. sixth edition. Clean, unmarked. Pamphlets on grilling, broiling, smoking, roasting and baking laid in. Key features of this new Sixth Edition include:* Over 100 new, fully tested recipes; * A brand new chapter on vegetarian cuisine, featuring different types of vegetarian diets; * Expanded and updated information, such as a con-temporary look at presenting and garnishing food and a detailed history of modern food service, 1056 pp. including index.

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Details

Bookseller
bookwitch US (US)
Bookseller's Inventory #
69836
Title
Professional Cooking, College Version with CD
Author
Gisslen, Wayne
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
No Dj
Quantity Available
1
ISBN 10
0471663743
ISBN 13
9780471663744
Publisher
Wiley (2006)
Place of Publication
(hoboken, New Jersey):
Date Published
2006

Terms of Sale

bookwitch

All books guaranteed for 30 days. Full refund if not entirely happy with product. There may be $5 re-stocking fee to be determined by me.

About the Seller

bookwitch

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Concord, California

About bookwitch

Many rare and out of print books. Specialties cookbooks, childrens books, trading, textbooks, art, car repair, religion, signed books; over 30,000 books.

Glossary

Some terminology that may be used in this description includes:

VG
Very Good condition can describe a used book that does show some small signs of wear - but no tears - on either binding or...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Quarto
The term quarto is used to describe a page or book size. A printed sheet is made with four pages of text on each side, and the...
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