Recipes for Sea Food [Seafood] - How to Prepare and Serve Fish, oysters, Clams, Scallops, lobsters, Craps and Shrimp
by Griffin, J.H
- Used
- good
- Hardcover
- first
- Condition
- Good
- Seller
-
Ladysmith, British Columbia, Canada
Payment Methods Accepted
About This Item
Boston: Boston Fish Market Corporation, 1913. Book. Good. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. xii, 147 pages. Black and white photographic plates. In addition to hundreds of recipes the contents include: An Expert Treatise on Fish as a Food; Time Tables for Cooking; Tables of Measures and Proportions; Rules for the Kitchen; Terms Used in Cooking; Practical Points; Household Hints; Extracts from the Game Laws of Massachusetts. Clean and unmarked with moderate wear. Binding tight. Attractive illustration of the new Boston Fish Market on front board. A tidy vintage copy..
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Details
- Bookseller
- RareNonFiction.com (CA)
- Bookseller's Inventory #
- 747H3336
- Title
- Recipes for Sea Food [Seafood] - How to Prepare and Serve Fish, oysters, Clams, Scallops, lobsters, Craps and Shrimp
- Author
- Griffin, J.H
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Edition
- First Edition
- Publisher
- Boston Fish Market Corporation
- Place of Publication
- Boston
- Date Published
- 1913
- Keywords
- Recipes for Sea Food [Seafood] - How to Prepare and Serve Fish, oysters, Clams, Scallops, lobsters, Craps and Shrimp Fish as a Food; Time Tables for Cooking; Tables of Measures and Proportions; Rules for the Kitchen; Terms Used in Cooking; Practical Poin
- Bookseller catalogs
- COOKBOOKS;
- Size
- 8vo - over 7¾" - 9¾" tall
Terms of Sale
RareNonFiction.com
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About the Seller
RareNonFiction.com
Biblio member since 2003
Ladysmith, British Columbia
About RareNonFiction.com
Full-time specialists in rare nonfiction books and vintage magazines since 2001. Our inventory of over 20,000 items is wonderfully diverse and constantly growing. All items shipped in sturdy new cardboard cartons with tracking and full insurance. As proud members IOBA we adhere to its code of ethics. Phone: 1-877-660-6118 or +1-250-245-8959. Email: info@rarenonfiction.com.
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.