Description:
Prentice Hall, 2000. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Restaurant Management: Customers, Operations and Employees (2nd Edition) by Mill, Robert Christie - 2000-06-25
by Mill, Robert Christie
Similar copies are shown below.
Similar copies are shown to the right.
Stock Photo: Cover May Be Different
Restaurant Management: Customers, Operations and Employees (2nd Edition)
by Mill, Robert Christie
- New
- Hardcover
Prentice Hall, 2000-06-25. Hardcover. New.
- Bookseller Your Online Bookstore (US)
- Format/Binding Hardcover
- Book Condition New New
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0130273643
- ISBN 13 9780130273642
- Publisher Prentice Hall
- Date Published 2000-06-25
We have 12 copies available starting at $8.75.
Restaurant Management: Customers, Operations and Employees
by Mill, Robert Christie
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780130273642 / 0130273643
- Quantity Available
- 2
- Seller
-
Seattle, Washington, United States
- Item Price
-
$8.75FREE shipping to
Show Details
Item Price
$8.75
FREE shipping to
Restaurant Management: Customers, Operations and Employees
by Mill, Robert Christie
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780130273642 / 0130273643
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$8.75FREE shipping to
Show Details
Description:
Prentice Hall, 2000. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$8.75
FREE shipping to
Stock Photo: Cover May Be Different
Restaurant Management: Customers, Operations and Employees (2nd Edition)
by Robert Christie Mill
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780130273642 / 0130273643
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
$10.94FREE shipping to
Show Details
Description:
Prentice Hall, 2000-06-25. Hardcover. Good.
Item Price
$10.94
FREE shipping to
Stock Photo: Cover May Be Different
Restaurant Management: Customers, Operations, and Employees
by Mill, R.C
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780130273642 / 0130273643
- Quantity Available
- 1
- Seller
-
Lincoln, Lincolnshire, United Kingdom
- Item Price
-
$8.75$12.75 shipping to
Show Details
Description:
Prentice Hall, 2001. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9780130273642
Item Price
$8.75
$12.75
shipping to
Stock Photo: Cover May Be Different
Restaurant Management: Customers, Operations and Employees
by Mill, R, C
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780130273642 / 0130273643
- Quantity Available
- 1
- Seller
-
Lincoln, Lincolnshire, United Kingdom
- Item Price
-
$13.34$12.75 shipping to
Show Details
Description:
Prentice Hall, 2001. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9780130273642
Item Price
$13.34
$12.75
shipping to
Stock Photo: Cover May Be Different
Restaurant Management: Customers, Operations and Employees
by Mill, R, C
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780130273642 / 0130273643
- Quantity Available
- 1
- Seller
-
Lincoln, Lincolnshire, United Kingdom
- Item Price
-
$13.34$12.75 shipping to
Show Details
Description:
Prentice Hall, 2001. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9780130273642
Item Price
$13.34
$12.75
shipping to
Stock Photo: Cover May Be Different
Restaurant Management: Customers, Operations and Employees
by Mill, R, C
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780130273642 / 0130273643
- Quantity Available
- 1
- Seller
-
Lincoln, Lincolnshire, United Kingdom
- Item Price
-
$13.34$12.75 shipping to
Show Details
Description:
Prentice Hall, 2001. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9780130273642
Item Price
$13.34
$12.75
shipping to
Stock Photo: Cover May Be Different
Restaurant Management: Customers, Operations and Employees (2nd Edition)
by Mill, Robert Christie
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780130273642 / 0130273643
- Quantity Available
- 3
- Seller
-
Boca Raton, Florida, United States
- Item Price
-
$25.99$5.99 shipping to
Show Details
Description:
Prentice Hall, 2000-06-25. Hardcover. Good. This listing is for (Restaurant Management: Customers, Operations and Employees (2nd Edition)). This edition is very similar to ISBN 0131136909 which is the most current updated edition. Please be sure to buy the earlier and much cheaper edition for your class and SAVE MONEY on your textbook expenses! We personally guarantee that you can use this edition for your class. If for some reason you're unhappy with any of our textbooks products, you are welcome to return the book back to us within 14 days of delivery for a full refund.
Item Price
$25.99
$5.99
shipping to
Stock Photo: Cover May Be Different
Restaurant Management: Customers, Operations, and Employees
by Mill, Robert Christie
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780130273642 / 0130273643
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
$41.21FREE shipping to
Show Details
Description:
Hardcover. Good. Access codes and supplements are not guaranteed with used items.
Item Price
$41.21
FREE shipping to
Stock Photo: Cover May Be Different
Restaurant Management : Customers, Operations and Employees
by Mill, Robert C
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780130273642 / 0130273643
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
-
$45.45FREE shipping to
Show Details
Description:
Pearson Education, Limited. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
$45.45
FREE shipping to