Wolfgang Puck's Modern French Cooking For The American Kitchen
by Puck, Wolfgang
- Used
- Hardcover
- Signed
- Condition
- Very Good in Very Good DJ
- ISBN 10
- 0395313287
- ISBN 13
- 9780395313282
- Seller
-
Morganton, North Carolina, United States
Payment Methods Accepted
About This Item
Synopsis
Wolfgang Puck has become one of this country's most famous chefs, known for a cooking style in the tradition of such French masters as Paul Bocuse, Michel Guerard, and Roger Verge, but with one important difference: Puck's acclaimed recipes were developed in America, using American ingredients in accordance with American tastes. In fifteen chapters, this new paperback edition of Puck's popular Modern French Cooking for the American Kitchen combines the best of classic French methods with the freshest ingredients to create imaginative, delicately flavored, attractive dishes. The recipes are simplified and clearly explained for ordinary home cooks. Culinary definitions and illustrated cooking techniques precede the recipes. Seasonal menus are also included. Wolfgang Puck is more in the public eye than ever: the publication of this book coincides with the opening of three more of his restaurants, Spago Palo Alto, Spago Chicago, and Chinois Las Vegas.
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Details
- Bookseller
- Chris Hartmann, Bookseller (US)
- Bookseller's Inventory #
- 035386
- Title
- Wolfgang Puck's Modern French Cooking For The American Kitchen
- Author
- Puck, Wolfgang
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good in Very Good DJ
- Edition
- 4th Printing
- ISBN 10
- 0395313287
- ISBN 13
- 9780395313282
- Publisher
- Houghton Mifflin Co.
- Place of Publication
- Boston, MA
- Date Published
- 1981
- Keywords
- French Cooking
- Bookseller catalogs
- Cooking;
Terms of Sale
Chris Hartmann, Bookseller
All books subject to prior sale, returns accepted within 10 days with notification, if not as described. Prices net to all. METHODS OF PAYMENT: Check with order, U.S. bank funds only. I can also accept deposit or credit card payment through PayPal.��NC residents add 6.75% sales tax. SHIPPING: USPS 4th Class Media Mail: $7.00 minimum, some heavy books more, each additional book $4.00. Priority Mail: $12.00 minimum, many books more, depending on weight and your postal zone; please ask for exact amount. FOR ALL NON-U.S. SHIPMENTS, INQUIRE FOR EXACT SHIPPING COSTS. Also inquire for Fedex, or other special handling.
About the Seller
Chris Hartmann, Bookseller
About Chris Hartmann, Bookseller
Glossary
Some terminology that may be used in this description includes:
- Inscribed
- When a book is described as being inscribed, it indicates that a short note written by the author or a previous owner has been...