Home FOOD A Culinary History from Antiquity to the Present by FLANDRIN Jean Louis, MONTINARI Massimo

FOOD A Culinary History from Antiquity to the Present by FLANDRIN Jean Louis, MONTINARI Massimo

Name: Food: A Culinary History from Antiquity to the Present
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Author: Flandrin, Jean-Louis
ISBN: 9780231111546

by FLANDRIN Jean Louis, MONTINARI Massimo

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FOOD A Culinary History from Antiquity to the Present

by FLANDRIN Jean Louis, MONTINARI Massimo

Used

Columbia University Press, 1999. 1st printing. Tall 8vo. Original gilt lettered grey/orange cloth (Fine), dustwrapper (Fine in protective cover). Pp. xviii + 592, with b&w illus (no inscriptions).

Bookseller Rothwell & Dunworth Ltd (GB)
Book Condition Used
Quantity Available 1
Publisher Columbia University Press, 1999

We have 9 copies available starting at $12.78.

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Food: A Culinary History from Antiquity to the Present

by Flandrin, Jean-Louis

Used
Hardcover

Condition

Used: Good

Edition

First Edition

Binding

Hardcover

ISBN 10 / ISBN 13

9780231111546 / 0231111541

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Ergodebooks

HOUSTON, Texas, United States

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$12.78

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Columbia University Press, 1999-09-15. First Edition. hardcover. Used: Good.

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$12.78

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Food: A Culinary History from Antiquity to the Present

by Flandrin, Jean-Louis [Editor]; Montanari, Massimo [Editor]; Sonnenfeld, Albert [Translator];

Used
Hardcover

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Like New

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Hardcover

ISBN 10 / ISBN 13

9780231111546 / 0231111541

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Sunjacques

Irvine, California, United States

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$19.99

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Columbia University Press. hardcover. Like New. 10x7x1.

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$19.99

Food. A culinary history from antiquity to the present.

by SONNENFELD,, Albert, editor. English edition of the original French publication "Histoire d'Alimentation" edited by Jean-Louis Flandrin and Massimo Montanari

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Hardcover
first

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Used

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Hardcover

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Grant's Bookshop

CHELTENHAM, Victoria, Australia

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$22.16

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New York, Columbia University Press, 1999.. Large thick octavo, xx+594pp, illustrated, original boards in dustwrapper, a near fine copy.. First US edition.

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$22.16

Food A Culinary History from Antiquity to the Present. English Editionby Albert Sonnenfield

by Flandrin, Jean-Louis and Montanari, Massimo

Used
Hardcover

Condition

Used - Very Good+ in Very Good+ dust jacket

Binding

Hardcover

ISBN 10 / ISBN 13

9780231111546 / 0231111541

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Dromanabooks

Newstead. Victoria, Victoria, Australia

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New York: Columbia University Press. Very Good+ in Very Good+ dust jacket. 1999. Hardcover. 0231111541 . Index1.4kg weight; B&W Illustrations; Large 8vo 9" - 10" tall; 600 pages .