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Traditional Country House Cooking

Traditional Country House Cooking

Traditional Country House Cooking
Stock Photo: Cover May Be Different

Traditional Country House Cooking

by Wilson, C. Anne (editor)

  • Used
  • Fine
  • Hardcover
  • first
Condition
Fine/As New, Protected
ISBN 10
0297831372
ISBN 13
9780297831372
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Kendal, Cumbria, United Kingdom
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About This Item

London, U.K.: Weidenfeld & Nicholson, 1994. 170pp; pink cloth/gilt; b/w draw's. V sl bump o/w unopened and virtually Mint. D/w unclipped. Editor's Introduction. Bibliography. Index.. First Edition. Cloth. Fine/As New, Protected. 4to - over 9¾" - 12" tall. Hardback.

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Details

Bookseller
Savernake Books GB (GB)
Bookseller's Inventory #
003909
Title
Traditional Country House Cooking
Author
Wilson, C. Anne (editor)
Format/Binding
Hardcover
Book Condition
Used - Fine
Jacket Condition
As New, Protected
Edition
First Edition
ISBN 10
0297831372
ISBN 13
9780297831372
Publisher
Weidenfeld & Nicholson
Place of Publication
London, U.K.
Date Published
1994
Size
4to - over 9¾" - 12&
Keywords
COOKERY ENGLISH COOKING REGIONAL ETHNIC

Terms of Sale

Savernake Books

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About the Seller

Savernake Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Kendal, Cumbria

About Savernake Books

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Glossary

Some terminology that may be used in this description includes:

Unopened
A state in which all or some of the pages of a book have not been separated from the adjacent pages, caused by a traditional...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
O/W
An abbreviation for otherwise
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...

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