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Functional Additives for Bakery Foods (AVI Books)
by Stauffer, Clyde E
- Used
- Good
- Hardcover
- Condition
- Good
- ISBN 10
- 0442003536
- ISBN 13
- 9780442003531
- Seller
-
Newport Coast, California, United States
Payment Methods Accepted
About This Item
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Details
- Seller
- Bonita
(US)
- Seller's Inventory #
- 0442003536.G
- Title
- Functional Additives for Bakery Foods (AVI Books)
- Author
- Stauffer, Clyde E
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 0442003536
- ISBN 13
- 9780442003531
- Publisher
- Springer
- This edition first published
- December 31, 1995
Terms of Sale
Bonita
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.