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Wadsworth Publishing. 3. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
Understanding Food: Principles and Preparation by Brown, Amy Christine - 2007-04-03
by Brown, Amy Christine
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Understanding Food: Principles and Preparation
by Brown, Amy Christine
- Used
- Good
- Hardcover
Wadsworth Publishing, 2007-04-03. hardcover. Good. 8x1x11.
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Bookseller
Gulf Coast Books
(US)
- Format/Binding Hardcover
- Book Condition Used - Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 049510745X
- ISBN 13 9780495107453
- Publisher Wadsworth Publishing
- Date Published 2007-04-03
- Size 8x1x11
- X weight 58 oz
- Size 8x1x11
We have 17 copies available starting at $5.98.
Stock Photo: Cover May Be Different
Understanding Food: Principles and Preparation
by Brown, Amy Christine
- Used
- Good
- Condition
- Used - Good
- Edition
- 3
- ISBN 10 / ISBN 13
- 9780495107453 / 049510745x
- Quantity Available
- 1
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Philadelphia, Pennsylvania, United States
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Stock Photo: Cover May Be Different
Understanding Food: Principles and Preparation
by Brown, Amy Christine
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780495107453 / 049510745x
- Quantity Available
- 1
- Seller
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Chicago, Illinois, United States
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$3.48$3.00 shipping to
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Description:
Wadsworth Publishing, 4/3/2007 12:00:01 AM. hardcover. Good. 1.2008 in x 11.0000 in x 8.7008 in. Minor water damage, good readable copy.
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Stock Photo: Cover May Be Different
Understanding Food: Principles and Preparation
by Brown, Amy Christine
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780495107453 / 049510745X
- Quantity Available
- 1
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Kingwood, Texas, United States
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Wadsworth Publishing, 2007-04-03. hardcover. Good. 140x16x180.
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Understanding Food : Principles and Preparation
by Amy Christine Brown
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780495107453 / 049510745X
- Quantity Available
- 4
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Seattle, Washington, United States
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Description:
Brooks/Cole, 2007. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Understanding Food : Principles and Preparation
by Amy Christine Brown
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780495107453 / 049510745X
- Quantity Available
- 2
- Seller
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Seattle, Washington, United States
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Brooks/Cole, 2007. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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$7.09
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Understanding Food : Principles and Preparation
by Amy Christine Brown
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780495107453 / 049510745X
- Quantity Available
- 1
- Seller
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Seattle, Washington, United States
- Item Price
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$7.09FREE shipping to
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Description:
Brooks/Cole, 2007. Hardcover. Very Good. Disclaimer:Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Understanding Food: Principles and Preparation
by Brown, Amy Christine
- Used
- as new
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780495107453 / 049510745X
- Quantity Available
- 1
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Seattle, Washington, United States
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$7.09FREE shipping to
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Wadsworth Publishing, 2007. Hardcover. As New. Disclaimer:An apparently unread copy in perfect condition. Dust cover is intact; pages are clean and are not marred by notes or folds of any kind. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Stock Photo: Cover May Be Different
Understanding Food : Principles and Preparation
by Brown, Amy Christine
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780495107453 / 049510745x
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
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$8.29FREE shipping to
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Description:
Brooks/Cole. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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$8.29
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Stock Photo: Cover May Be Different
Understanding Food : Principles and Preparation
by Brown, Amy Christine
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780495107453 / 049510745x
- Quantity Available
- 2
- Seller
-
Mishawaka, Indiana, United States
- Item Price
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$8.52FREE shipping to
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Description:
Brooks/Cole. Used - Good. Used book that is in clean, average condition without any missing pages.
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Stock Photo: Cover May Be Different
Understanding Food: Principles and Preparation
by Amy Christine(Amy Christine Brown) Brown
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780495107453 / 049510745X
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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$8.84FREE shipping to
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Description:
Wadsworth Publishing, 2007-04-03. Hardcover. Used: Good.
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